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Volumn 47, Issue 1, 2010, Pages 42-46
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Hydration behaviour of food grains and modelling their moisture pick up as per Peleg's equation: Part II. Legumes
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Author keywords
Dhal; Equilibrium moisture content; Hydration; Legume; Legume splits; Peleg's equation
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Indexed keywords
BLACK GRAM;
COEFFICIENT OF CORRELATION;
DHAL;
EQUILIBRIUM MOISTURE CONTENTS;
FOOD GRAIN;
GREEN GRAM;
HORSE GRAM;
PELEG'S EQUATION;
ROOM TEMPERATURE;
SEED COATS;
HYDRATES;
MOISTURE;
MOISTURE DETERMINATION;
HYDRATION;
DOLICHOS BIFLORUS;
EQUIDAE;
GLYCINE MAX;
VIGNA MUNGO;
VIGNA RADIATA VAR. RADIATA;
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EID: 77955119631
PISSN: 00221155
EISSN: 09758402
Source Type: Journal
DOI: 10.1007/s13197-010-0013-5 Document Type: Article |
Times cited : (12)
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References (3)
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