Control of brown spot of pear by reducing the overwintering inoculum through sanitation

European Journal of Plant Pathology

Volumn 128, Issue 1, 2010, Pages 127-141

  Llorente, Isidre ^a   Vilardell, Albert ^a   Vilardell, Pere ^a   Pattori, Elisabetta ^b   Bugiani, Riccardo ^c   Rossi, Vittorio ^b   Montesinos, Emilio ^a  

^a UNIVERSITY OF GIRONA   (Spain)

^b UNIVERSITÀ CATTOLICA DEL SACRO CUORE   (Italy)

^c Plant Protection Service   (Italy)

Author keywords

Disease management; Pleospora allii; Stemphylium vesicarium

Indexed keywords

DISEASE CONTROL; DISEASE INCIDENCE; FRUIT; FUNGAL DISEASE; FUNGICIDE; INTEGRATED PEST MANAGEMENT; LEAF LITTER; ORCHARD; OVERWINTERING; PATHOGEN; PLANT RESIDUE; SANITATION;

CATALONIA; EMILIA-ROMAGNA; FERRARA; GERONA [CATALONIA]; ITALY; SPAIN;

PLEOSPORA ALLII; PUNCTUM BLANDIANUM; PYRUS; STEMPHYLIUM VESICARIUM; TRICHODERMA;

EID: 77955086554     PISSN: 09291873     EISSN: None     Source Type: Journal    
DOI: 10.1007/s10658-010-9637-6     Document Type: Article

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