Multidrug-resistant salmonella isolates from retail chicken meat compared with human clinical isolates

Foodborne Pathogens and Disease

Volumn 7, Issue 8, 2010, Pages 929-934

  M'Ikanatha, Nkuchia M ^a,b   Sandt, Carol H ^a   Localio, A Russell ^b   Tewari, Deepanker ^c   Rankin, Shelley C ^b   Whichard, Jean M ^d   Altekruse, Sean F ^e   Lautenbach, Ebbing ^b   Folster, Jason P ^d,f   Russo, Anthony ^c   Chiller, Tom M ^d   Reynolds, Stanley M ^a   McDermott, Patrick F ^g  

^a PENNSYLVANIA DEPARTMENT OF HEALTH   (United States)

^b UNIVERSITY OF PENNSYLVANIA   (United States)

^c Pennsylvania Department of Agriculture   (United States)

^d CENTERS FOR DISEASE CONTROL AND PREVENTION   (United States)

^e NATIONAL INSTITUTES OF HEALTH   (United States)

^f ATLANTA RESEARCH AND EDUCATION FOUNDATION   (United States)

^g CENTER FOR DRUG EVALUATION AND RESEARCH   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

CEFTIOFUR; CEFTRIAXONE;

ANIMAL TISSUE; ANTIBIOTIC RESISTANCE; ARTICLE; BACTERIUM ISOLATE; CHICKEN MEAT; MINIMUM INHIBITORY CONCENTRATION; MULTIDRUG RESISTANCE; NONHUMAN; POLYMERASE CHAIN REACTION; POULTRY; PRIORITY JOURNAL; PULSED FIELD GEL ELECTROPHORESIS; SALMONELLA; SALMONELLA TYPHIMURIUM; SEROTYPE; UNITED STATES;

ADOLESCENT; ANIMALS; ANTI-BACTERIAL AGENTS; BETA-LACTAMASES; CHICKENS; DATABASES, NUCLEIC ACID; DRUG RESISTANCE, MULTIPLE, BACTERIAL; ELECTROPHORESIS, GEL, PULSED-FIELD; FEMALE; FOOD HANDLING; FOOD MICROBIOLOGY; HUMANS; MEAT; MICROBIAL SENSITIVITY TESTS; PENNSYLVANIA; POPULATION SURVEILLANCE; SALMONELLA; SALMONELLA ENTERITIDIS; SALMONELLA INFECTIONS; SALMONELLA TYPHIMURIUM;

SALMONELLA;

EID: 77955080108     PISSN: 15353141     EISSN: None     Source Type: Journal    
DOI: 10.1089/fpd.2009.0499     Document Type: Article

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