Influence of blood meal on the responsiveness of olfactory receptor neurons in antennal sensilla trichodea of the yellow fever mosquito, Aedes aegypti

Journal of Insect Physiology

Volumn 56, Issue 6, 2010, Pages 659-665

  Siju, K P ^a   Hill, Sharon R ^a   Hansson, Bill S ^a,b   Ignell, Rickard ^a  

^a SWEDISH UNIVERSITY OF AGRICULTURAL SCIENCES   (Sweden)

^b MAX PLANCK INSTITUTE FOR CHEMICAL ECOLOGY   (Germany)

Author keywords

Disease vector; Gonotrophic cycle; Modulation; Olfaction; Oviposition

Indexed keywords

3-CRESOL; 4 ETHYLPHENOL; 4-ETHYLPHENOL; ACETIC ACID; CRESOL; INSECT ATTRACTANTS; META CRESOL; PHENOL DERIVATIVE; PHEROMONE;

ANTENNA; BEHAVIORAL RESPONSE; BLOOD; CARBOXYLIC ACID; DISEASE VECTOR; FEEDING; HOST LOCATION; KETONE; MOSQUITO; OLFACTORY CUE; ORIENTATION BEHAVIOR; OVIPOSITION; PHENOLIC COMPOUND;

AEDES; ANIMAL; ARTICLE; DOSE RESPONSE; DRUG EFFECT; FEEDING BEHAVIOR; FEMALE; HISTOLOGY; OLFACTORY RECEPTOR; PHYSIOLOGY;

ACETIC ACID; AEDES; ANIMALS; CRESOLS; DOSE-RESPONSE RELATIONSHIP, DRUG; FEEDING BEHAVIOR; FEMALE; OLFACTORY RECEPTOR NEURONS; PHENOLS; PHEROMONES;

AEDES AEGYPTI;

EID: 77954865832     PISSN: 00221910     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jinsphys.2010.02.002     Document Type: Article

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