Editorial food science, foodomics and capillary electromigration methods

Electrophoresis

Volumn 31, Issue 13, 2010, Pages 2091-

  Cifuentes, Alejandro ^a  

^a National Research Council of Spain (CSIC)   (Spain)

Author keywords

[No Author keywords available]

Indexed keywords

CAPILLARY ELECTROMIGRATION METHODS; FOOD SCIENCE;

CAPILLARY ELECTROPHORESIS; EDITORIAL; FOOD COMPOSITION; MASS SPECTROMETRY; METHODOLOGY; NUTRITION; NUTRITIONAL SCIENCE; FOOD ANALYSIS;

ELECTROPHORESIS, CAPILLARY; FOOD ANALYSIS;

EID: 77954764281     PISSN: 01730835     EISSN: 15222683     Source Type: Journal    
DOI: 10.1002/elps.201090051     Document Type: Editorial

References (0)