Dietary vitamin D intake, 25-hydroxyvitamin D3 levels and premenstrual syndrome in a college-aged population

Journal of Steroid Biochemistry and Molecular Biology

Volumn 121, Issue 1-2, 2010, Pages 434-437

  Bertone Johnson, Elizabeth R ^a   Chocano Bedoya, Patricia O ^a   Zagarins, Sofija E ^a,b   Micka, Ann E ^a   Ronnenberg, Alayne G ^a  

^a UNIVERSITY OF MASSACHUSETTS   (United States)

^b BAYSTATE MEDICAL CENTER   (United States)

Author keywords

25 Hydroxyvitamin D; Cross sectional studies; Premenstrual syndrome; Vitamin D

Indexed keywords

CALCIUM; VITAMIN D; CALCIFEDIOL;

ADULT; ARTICLE; BLOOD SAMPLING; BODY MASS; CALCIUM INTAKE; CASE CONTROL STUDY; CLINICAL ARTICLE; COLLEGE; DIET RESTRICTION; DIETARY INTAKE; DISEASE SEVERITY; FEMALE; FOOD; HUMAN; LIFESTYLE; LUTEAL PHASE; PILOT STUDY; POPULATION; PREMENSTRUAL SYNDROME; PREVALENCE; QUESTIONNAIRE; RISK; SMOKING; SYMPTOM; VALIDATION STUDY; VITAMIN BLOOD LEVEL; ADOLESCENT; CROSS-SECTIONAL STUDY; DIET; DIET SUPPLEMENTATION; METABOLISM; STATISTICAL MODEL;

ADOLESCENT; ADULT; CALCIFEDIOL; CROSS-SECTIONAL STUDIES; DIET; DIET SURVEYS; DIETARY SUPPLEMENTS; FEMALE; HUMANS; MODELS, STATISTICAL; ODDS RATIO; PILOT PROJECTS; PREMENSTRUAL SYNDROME; QUESTIONNAIRES; VITAMIN D;

EID: 77954762467     PISSN: 09600760     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jsbmb.2010.03.076     Document Type: Article

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