A new quinolone and other constituents from the fruits of Tetradium ruticarpum: Effects on neutrophil pro-inflammatory responses

Chemistry and Biodiversity

Volumn 7, Issue 7, 2010, Pages 1828-1834

  Wang, Tzu Ying ^a   Wu, Jin Bin ^a   Hwang, Tsong Long ^b   Kuo, Yueh Hsiung ^a   Chen, Jih Jung ^c  

^a CHINA MEDICAL UNIVERSITY   (Taiwan)

^b CHANG GUNG UNIVERSITY   (Taiwan)

^c TAJEN UNIVERSITY   (Taiwan)

Author keywords

[No Author keywords available]

Indexed keywords

2 (PENTADECA 6,9 DIENYL)QUINOLIN 4(1H) ONE; CYTOCHALASIN B; EVOCARPINE; EVODIAMINE; EVODOL; FORMYLMETHIONYLLEUCYLPHENYLALANINE; QUINOLONE DERIVATIVE; RUTAECARPINE; SKIMMIANINE; UNCLASSIFIED DRUG;

ABDOMINAL PAIN; AMENORRHEA; ARTICLE; CHILL; CIRCULATION; CONTROLLED STUDY; DRUG ISOLATION; DRUG STRUCTURE; EVODIA; FRUIT; HEADACHE; HUMAN; HUMAN CELL; INFLAMMATION; MASS SPECTROMETRY; MIGRAINE; NAUSEA; NEUTROPHIL; NUCLEAR MAGNETIC RESONANCE SPECTROSCOPY; TETRADIUM RUTICARPUM;

ANTI-INFLAMMATORY AGENTS; EVODIA; FRUIT; HUMANS; INDOLE ALKALOIDS; MOLECULAR STRUCTURE; NEUTROPHILS; PANCREATIC ELASTASE; PLANT EXTRACTS; QUINAZOLINES; QUINOLINES; QUINOLONES; SUPEROXIDES;

TETRADIUM;

EID: 77954712912     PISSN: 16121872     EISSN: 16121880     Source Type: Journal    
DOI: 10.1002/cbdv.200900289     Document Type: Article

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