Determination of total polar material in frying oil using accelerated solvent extraction

Lipid Technology

Volumn 22, Issue 6, 2010, Pages 134-136

  Zainal, ^a   Isengard, Heinz Dieter ^a  

^a UNIVERSITY OF HOHENHEIM   (Germany)

Author keywords

[No Author keywords available]

Indexed keywords

ACCELERATED SOLVENT EXTRACTION; CHEMICAL DETERIORATION; FRYING OIL; MASS CONCENTRATION; NON-POLAR; OLEIC SUNFLOWER; POLAR MATERIALS; TRIACYLGLYCEROLS;

COLUMN CHROMATOGRAPHY; GLYCEROL; SOLVENTS; THERMOELECTRIC POWER; VEGETABLE OILS;

SOLVENT EXTRACTION;

EID: 77954632110     PISSN: 0956666X     EISSN: 18635377     Source Type: Journal    
DOI: 10.1002/lite.201000019     Document Type: Article

References (6)

1. rd International Symposium on deepfat frying optimal operations, 20-21 March 2000, Hagen/Westphalia (Germany). Eur. J. Lipid Sci. Technol. 2000, 102, 594.
2. DGF. (2006) Deutsche Einheitsmethoden zur Untersuchung von Fetten, Fettprodukten, Tensiden, und verwandten Stoffen. Section Fat, CIII 3b (84), DGF, Wissenschaftliche Verlagsgesellschaft, Stuttgart (Germany).
3. DGF. (2006) Deutsche Einheitsmethoden zur Untersuchung von Fetten, Fettprodukten, Tensiden, und verwandten Stoffen. Section Fat, CIII 3e (06), DGF, Wissenschaftliche Verlagsgesellschaft, Stuttgart (Germany).
4. Isengard, H. D. and Landendörfer, T., Schnelle Bestimmung des Verdorbenheitsgrades von Frittierfetten. Lebensmittelchemie 2009, 63, 23.
5. Richter, B. E., et al., Accelerated solvent extraction: A technique for sample preparation. Anal. Chem. 1996, 68, 1033-1039.
6. Brühl, L. and Matthäus, B., Extraction of oilseeds by SFE -a comparison with other methods for determination of the oil content. Fresenius J. Anal. Chem. 1999, 364, 631-634.