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Volumn , Issue , 2006, Pages 68-101

Malt and malt products

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EID: 77954545282     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.1533/9781845691738.68     Document Type: Chapter
Times cited : (11)

References (36)
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  • 5
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    • BS6001-1:1999, Sampling procedures for inspection by attributes. Sampling schemes indexed by acceptance quality limits (AQL) for lot-by-lot inspection.
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  • 10
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    • BS6002-4.1:1996, Sampling procedures for inspection by variables. Specification for sequential sampling plans for percentage nonconforming. Known standard deviation.
    • BS6002-4.1:1996, Sampling procedures for inspection by variables. Specification for sequential sampling plans for percentage nonconforming. Known standard deviation.
  • 11
    • 85031246912 scopus 로고    scopus 로고
    • Caddick, L., Water activity and equilibrium relative humidity, CSIRO website
    • Caddick, L., Water activity and equilibrium relative humidity, CSIRO website . http://sgrl.csiro.au/storage/moisture/erh.html.
  • 13
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    • A new resource for cereal genomics: 22K barley GeneChip comes of age
    • Close T.J. A new resource for cereal genomics: 22K barley GeneChip comes of age. Plant Physiol 2004, 134:960-968.
    • (2004) Plant Physiol , vol.134 , pp. 960-968
    • Close, T.J.1
  • 15
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    • EC REGULATION 178/2002, Laying down the general principles and requirements of food law, establishing the European Food Safety Authority and laying down procedures in matters of food safety, Article 18 Traceability.
    • EC REGULATION 178/2002, Laying down the general principles and requirements of food law, establishing the European Food Safety Authority and laying down procedures in matters of food safety, Article 18 Traceability. http://www.europa.eu.int/eur-lex/pri/en/oj/dat/2002/l_031/1_03120020201en00010024.pdf.
  • 23
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    • HGCA: The Grain Storage Guide, Version 2 (Chapter 10: Fungi) (full publication).
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    • Coloured malts
  • 24
    • 3142658336 scopus 로고
    • Coloured malts
    • November
    • Jupp D.H. Coloured malts. The Brewer 1994, 80(961):466-469. November.
    • (1994) The Brewer , vol.80 , Issue.961 , pp. 466-469
    • Jupp, D.H.1
  • 28
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    • Japanese brewing: the 'Ji-buru' phenomenon
    • September, 28-30
    • Malone R. Japanese brewing: the 'Ji-buru' phenomenon. Brew. Guardian 2001, 130(9):24-26. September, 28-30.
    • (2001) Brew. Guardian , vol.130 , Issue.9 , pp. 24-26
    • Malone, R.1
  • 30
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    • UK maltsters assurance to its customers is a world first
    • Murrell I.R. UK maltsters assurance to its customers is a world first. Brewer International 2003, 3(11):47-48.
    • (2003) Brewer International , vol.3 , Issue.11 , pp. 47-48
    • Murrell, I.R.1
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  • 34
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    • Syngenta
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    • (2004) Hybrid barley Colossus


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.