-
1
-
-
33745206754
-
Isolation and structural identifi cation of complex feruloylated hetero xylan side-chains from maize bran
-
Allerdings E, Ralph J, Steinhart H, Bunzel M. 2006. Isolation and structural identifi cation of complex feruloylated hetero xylan side-chains from maize bran. Phytochemistry 67:1276-1286.
-
(2006)
Phytochemistry
, vol.67
, pp. 1276-1286
-
-
Allerdings, E.1
Ralph, J.2
Steinhart, H.3
Bunzel, M.4
-
2
-
-
69249171995
-
Optimization of enzymatic extraction of ferulic acid from wheat bran, using response surface methodology, and characterization of the resulting fractions
-
Barberousse H, Kamoun A, Chaabouni M, Giet JM, Roiseux O, Paquot M, Deroanne C, Blecker C. 2009. Optimization of enzymatic extraction of ferulic acid from wheat bran, using response surface methodology, and characterization of the resulting fractions. J Sci Food Agric 89:1634-1641.
-
(2009)
J Sci Food Agric
, vol.89
, pp. 1634-1641
-
-
Barberousse, H.1
Kamoun, A.2
Chaabouni, M.3
Giet, J.M.4
Roiseux, O.5
Paquot, M.6
Deroanne, C.7
Blecker, C.8
-
4
-
-
0035873049
-
Diferulates as structural components in soluble and insoluble cereal dietary fi bre
-
Bunzel M, Ralph J, Marita JM, Hatfi eld RD, Steinhart H. 2001. Diferulates as structural components in soluble and insoluble cereal dietary fi bre. J Sci Food Agric 81:653-660.
-
(2001)
J Sci Food Agric
, vol.81
, pp. 653-660
-
-
Bunzel, M.1
Ralph, J.2
Marita, J.M.3
Hatfield, R.D.4
Steinhart, H.5
-
5
-
-
0001011682
-
Antioxidant activities of caffeic acid and its related hydroxycinnamic acid compounds
-
Chen JH, Ho CT. 1997. Antioxidant activities of caffeic acid and its related hydroxycinnamic acid compounds. J Agric Food Chem 45:2374-2378.
-
(1997)
J Agric Food Chem
, vol.45
, pp. 2374-2378
-
-
Chen, J.H.1
Ho, C.T.2
-
7
-
-
34249846595
-
Phenolic compounds in cereal grains and their health benefi ts
-
Dykes L, Rooney LW. 2007. Phenolic compounds in cereal grains and their health benefi ts. Cereal Foods World 64:105-111.
-
(2007)
Cereal Foods World
, vol.64
, pp. 105-111
-
-
Dykes, L.1
Rooney, L.W.2
-
8
-
-
36249002724
-
Feruloyl esterases as biotechnological tools: Current and future perspectives
-
Fazary AE, Ju YH. 2007. Feruloyl esterases as biotechnological tools: current and future perspectives. Acta Biochim Biophys Sin 39:811-828.
-
(2007)
Acta Biochim Biophys Sin
, vol.39
, pp. 811-828
-
-
Fazary, A.E.1
Ju, Y.H.2
-
10
-
-
0025249627
-
Oxidative cross-linking of chemically and enzymatically modifi ed sugar-beet pectin
-
Guillon F, Thibault JF. 1990. Oxidative cross-linking of chemically and enzymatically modifi ed sugar-beet pectin. Carbohydr Polym 12:353-374.
-
(1990)
Carbohydr Polym
, vol.12
, pp. 353-374
-
-
Guillon, F.1
Thibault, J.F.2
-
11
-
-
27844552428
-
Closed and open conformations of the lid domain induce different patterns of human pancreatic lipase antigenicity and immunogenicity
-
Halimi H, De Caro J, Carriere F, De Caro A. 2005. Closed and open conformations of the lid domain induce different patterns of human pancreatic lipase antigenicity and immunogenicity. Biochim Biophys Acta 1753:247-256.
-
(2005)
Biochim Biophys Acta
, vol.1753
, pp. 247-256
-
-
Halimi, H.1
De Caro, J.2
Carriere, F.3
De Caro, A.4
-
12
-
-
78049302791
-
Enzymatic conversions in organic and other low water media
-
Drauz K, Waldmann H, editors 2nd ed. Weinheim: Wiley-VCH Verlag GmbH
-
Halling P. 2002. Enzymatic conversions in organic and other low water media. In: Drauz K, Waldmann H, editors. Enzyme catalysis in organic synthesis: A comprehensive handbook. 2nd ed. vol I. Weinheim: Wiley-VCH Verlag GmbH. pp. 259-286.
-
(2002)
Enzyme Catalysis in Organic Synthesis: A Comprehensive Handbook
, vol.1
, pp. 259-286
-
-
Halling, P.1
-
13
-
-
0037222888
-
Enzymic production of a feruloylated oligosaccharide with antioxidant activity from wheat fl our ara-binoxylan
-
Katapodis P, Vardakou M, Kalogeris E, Kekos D, Macris BJ, Christakopoulos P. 2003. Enzymic production of a feruloylated oligosaccharide with antioxidant activity from wheat fl our ara-binoxylan. Eur J Nutr 42:55-60.
-
(2003)
Eur J Nutr
, vol.42
, pp. 55-60
-
-
Katapodis, P.1
Vardakou, M.2
Kalogeris, E.3
Kekos, D.4
MacRis, B.J.5
Christakopoulos, P.6
-
14
-
-
0028360990
-
Some aspects of biocatalysis in organic solvents
-
Kvittingen L. 1994. Some aspects of biocatalysis in organic solvents. Tetrahedron 50:8253-8274.
-
(1994)
Tetrahedron
, vol.50
, pp. 8253-8274
-
-
Kvittingen, L.1
-
15
-
-
26844555833
-
Interference by EDTA and calcium-ions of the 3,5-dinitrosalicylate reducing sugar assay
-
Leung DWM, Thorpe TA. 1984. Interference by EDTA and calcium-ions of the 3,5-dinitrosalicylate reducing sugar assay. Phytochemistry 23:2949-2950.
-
(1984)
Phytochemistry
, vol.23
, pp. 2949-2950
-
-
Dwm, L.1
Thorpe, T.A.2
-
16
-
-
1642506226
-
Isolation from sugar beet cell walls of ara-binan oligosaccharides esterifi ed by two ferulic acid monomers
-
Levigne SV, Ralet MCJ, Quemener BC, Pollet BNL, Lapierre C, Thibault JFJ. 2004. Isolation from sugar beet cell walls of ara-binan oligosaccharides esterifi ed by two ferulic acid monomers. Plant Physiol 134:173-1180.
-
(2004)
Plant Physiol
, vol.134
, pp. 173-1180
-
-
Levigne, S.V.1
McJ, R.2
Quemener, B.C.3
Bnl, P.4
Lapierre, C.5
Thibault, J.F.J.6
-
18
-
-
4043115588
-
Ferulic acid: Pharmaceutical functions, preparation and applications in foods
-
Ou SY, Kwok KC. 2004. Ferulic acid: pharmaceutical functions, preparation and applications in foods. J. Sci. Food Agric 84:1261-1269.
-
(2004)
J. Sci. Food Agric
, vol.84
, pp. 1261-1269
-
-
Ou, S.Y.1
Kwok, K.C.2
-
19
-
-
0028518891
-
Degradation of feruloylated oligosaccharides from sugar-beet pulp and wheat bran by ferulic acid esterases from Aspergillus niger
-
Ralet MC, Faulds CB, Williamson G, Thibault JF. 1994a. Degradation of feruloylated oligosaccharides from sugar-beet pulp and wheat bran by ferulic acid esterases from Aspergillus niger. Carbohydr Res 263:257-269.
-
(1994)
Carbohydr Res
, vol.263
, pp. 257-269
-
-
Ralet, M.C.1
Faulds, C.B.2
Williamson, G.3
Thibault, J.F.4
-
20
-
-
0028518976
-
Isolation and purification of feruloylated oligosaccharides from cell walls of sugar-beet pulp
-
DOI 10.1016/0008-6215(94)00175-8
-
Ralet MC, Thibault JF, Faulds CB, Williamson G. 1994b. Isolation and purifi cation of feruloylated oligosaccharides from cell-walls of sugar-beet pulp. Carbohydr Res 263:227-241. (Pubitemid 24320399)
-
(1994)
Carbohydrate Research
, vol.263
, Issue.2
, pp. 227-241
-
-
Ralet, M.-C.1
Thibault, J.-F.2
Faulds, C.B.3
Williamson, G.4
-
21
-
-
33747335971
-
Enzymatic synthesis of structured phenolic lipids by incorporation of selected phenolic acids into triolein
-
Safari M, Karboune S, St-Louis R, Kermasha S. 2006. Enzymatic synthesis of structured phenolic lipids by incorporation of selected phenolic acids into triolein. Biocatal Biotransform 24:272-279.
-
(2006)
Biocatal Biotransform
, vol.24
, pp. 272-279
-
-
Safari, M.1
Karboune, S.2
St-Louis, R.3
Kermasha, S.4
-
22
-
-
0029131772
-
Isolation and partial characterization of feruloylated oligosaccharides from maize bran
-
Saulnier L, Vigouroux J, Thibault JF. 1995. Isolation and partial characterization of feruloylated oligosaccharides from maize bran. Carbohydr Res 272:241-253.
-
(1995)
Carbohydr Res
, vol.272
, pp. 241-253
-
-
Saulnier, L.1
Vigouroux, J.2
Thibault, J.F.3
-
23
-
-
0033917367
-
Phenolic acids and derivatives: Studies on the relationship among structure, radical scavenging activity, and physicochem-ical parameters
-
Silva FAM, Borges F, Guimaraes C, Lima J, Matos C, Reis S. 2000. Phenolic acids and derivatives: studies on the relationship among structure, radical scavenging activity, and physicochem-ical parameters. J Agric Food Chem 48:2122-2126.
-
(2000)
J Agric Food Chem
, vol.48
, pp. 2122-2126
-
-
Fam, S.1
Borges, F.2
Guimaraes, C.3
Lima, J.4
Matos, C.5
Reis, S.6
-
24
-
-
14544304535
-
Sporotrichum thermophile type C feruloyl esterase (StFaeC): Purifi cation, characterization, and its use for phenolic acid (sugar) ester synthesis
-
Topakas E, Vafi adi C, Stamatis H, Christakopoulos P. 2005. Sporotrichum thermophile type C feruloyl esterase (StFaeC): purifi cation, characterization, and its use for phenolic acid (sugar) ester synthesis. Enzyme Microb Technol 36:729-736.
-
(2005)
Enzyme Microb Technol
, vol.36
, pp. 729-736
-
-
Topakas, E.1
Vafiadi, C.2
Stamatis, H.3
Christakopoulos, P.4
-
25
-
-
33744996040
-
Esterifi cation of ferulic acid with polyols using a ferulic acid esterase from Aspergillus niger
-
Tsuchiyama M, Sakamoto T, Fujita T, Murata S, Kawasaki H. 2006. Esterifi cation of ferulic acid with polyols using a ferulic acid esterase from Aspergillus niger. Biochim Biophys Acta 1760:1071-1079
-
(2006)
Biochim Biophys Acta
, vol.1760
, pp. 1071-1079
-
-
Tsuchiyama, M.1
Sakamoto, T.2
Fujita, T.3
Murata, S.4
Kawasaki, H.5
-
26
-
-
12944324721
-
Mapping the hydrolytic and synthetic selectivity of a type C feruloyl esterase (StFaeC) from Sporotrichum thermophile using alkyl ferulates
-
Vafiadi C, Topakas E, Suckling ID, Christakopoulos P. 2005. Mapping the hydrolytic and synthetic selectivity of a type C feruloyl esterase (StFaeC) from Sporotrichum thermophile using alkyl ferulates. Tetrahedron Asymm 16:373-379.
-
(2005)
Tetrahedron Asymm
, vol.16
, pp. 373-379
-
-
Vafiadi, C.1
Topakas, E.2
Suckling, I.D.3
Christakopoulos, P.4
-
27
-
-
33745908588
-
Regioselective esterase-catalyzed feruloylation of l-arabinobiose
-
Vafiadi C, Topakas E, Christakopoulos P. 2006. Regioselective esterase-catalyzed feruloylation of l-arabinobiose. Carbohydr Res 341:1992-1997.
-
(2006)
Carbohydr Res
, vol.341
, pp. 1992-1997
-
-
Vafiadi, C.1
Topakas, E.2
Christakopoulos, P.3
-
28
-
-
34547623728
-
Structural characterisation by ESI-MS of feruloylated arabino-oligosaccharides synthesised by chemoenzymatic esterifi cation
-
Vafiadi C, Topakas E, Bakx EJ, Schols HA, Christakopoulos P. 2007. Structural characterisation by ESI-MS of feruloylated arabino-oligosaccharides synthesised by chemoenzymatic esterifi cation. Molecules 12:1367-1375.
-
(2007)
Molecules
, vol.12
, pp. 1367-1375
-
-
Vafiadi, C.1
Topakas, E.2
Bakx, E.J.3
Schols, H.A.4
Christakopoulos, P.5
-
29
-
-
7044262315
-
Antioxidant activity of feruloylated oligosaccharides from wheat bran
-
Yuan XP, Wang J, Yao HY. 2005a. Antioxidant activity of feruloylated oligosaccharides from wheat bran. Food Chem 90:759-764.
-
(2005)
Food Chem
, vol.90
, pp. 759-764
-
-
Yuan, X.P.1
Wang, J.2
Yao, H.Y.3
-
30
-
-
19444370057
-
Feruloyl oligosaccharides stimulate the growth of Bifi dobacterium bifi dum
-
Yuan XP, Wang J, Yao HY. 2005b. Feruloyl oligosaccharides stimulate the growth of Bifi dobacterium bifi dum. Anaerobe 11:225-229.
-
(2005)
Anaerobe
, vol.11
, pp. 225-229
-
-
Yuan, X.P.1
Wang, J.2
Yao, H.Y.3
|