Effects of Myrcia ovata cambess. Essential oil on planktonic growth of gastrointestinal microorganisms and biofilm formation of Enterococcus faecalis

Brazilian Journal of Microbiology

Volumn 41, Issue 3, 2010, Pages 621-627

  Cândido, Cinthya S ^a   Portella, Cadmo Silton A ^a   Laranjeira, Bruno J ^a   da Silva, Sérgio S ^b   Arriaga, Angela M C ^a   Santiago, Gilvandete M P ^a   Gomes, Geovany A ^b   Almeida, Paulo César ^c   Carvalho, Cibele B M ^a  

^a FEDERAL UNIVERSITY OF CEARÁ   (Brazil)

^b UNIVERSIDADE ESTADUAL VALE DO ACARAÚ   (Brazil)

^c STATE UNIVERSITY OF CEARÁ   (Brazil)

Author keywords

Antimicrobial activity; Biofilms; Essential oil; Myrcia ovata cambess

Indexed keywords

CANDIDA PARAPSILOSIS; ENTEROCOCCUS FAECALIS; ESCHERICHIA COLI; MYRCIA OVATA; PSEUDOMONAS AERUGINOSA; SALMONELLA CHOLERAESUIS; STAPHYLOCOCCUS AUREUS; STREPTOCOCCUS PNEUMONIAE;

EID: 77954272415     PISSN: 15178382     EISSN: 16784405     Source Type: Journal    
DOI: 10.1590/S1517-83822010000300012     Document Type: Article

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