Endoscopic submucosal dissection training with pig models in a Western country

World Journal of Gastroenterology

Volumn 16, Issue 23, 2010, Pages 2895-2900

  Parra Blanco, Adolfo ^a,b   Arnau, María Rosa ^c   Nicolás Pérez, David ^a   Gimeno García, Antonio Z ^a   González, Nicolás ^d   Díaz Acosta, Juan A ^a   Jiménez, Alejandro ^a   Quintero, Enrique ^a  

^a HOSPITAL UNIVERSITARIO DE CANARIAS   (Spain)

^b Asturias Central University Hospital   (Spain)

^c UNIVERSIDAD DE LA LAGUNA   (Spain)

^d HOSPITAL DE CLÍNICAS   (Uruguay)

Author keywords

Animal model; Endoscopic submucosal dissection; Training

Indexed keywords

ANIMAL MODEL; ARTICLE; CIRCUMFERENTIAL INCISION; CONTROLLED STUDY; ENDOSCOPIC SUBMUCOSAL DISSECTION; ESOPHAGUS; ESOPHAGUS CANCER; ESOPHAGUS STRICTURE; EX VIVO STUDY; FEMALE; GASTRECTOMY; IN VIVO STUDY; INCISION; NONHUMAN; OPERATION DURATION; POSTOPERATIVE COMPLICATION; POSTOPERATIVE HEMORRHAGE; PROFESSIONAL COMPETENCE; STOMACH; STOMACH CANCER; STOMACH PERFORATION; SURGICAL TECHNIQUE; SURGICAL TRAINING; SWINE; ABDOMINAL SURGERY; ANIMAL; DISSECTION; EDUCATION; ESOPHAGOSCOPY; GASTROINTESTINAL NEOPLASMS; GASTROSCOPY; HUMAN; MEDICAL EDUCATION; SPAIN; STOMACH MUCOSA;

ANIMALS; DIGESTIVE SYSTEM SURGICAL PROCEDURES; DISSECTION; EDUCATION, MEDICAL, CONTINUING; ESOPHAGOSCOPY; FEMALE; GASTRIC MUCOSA; GASTROINTESTINAL NEOPLASMS; GASTROSCOPY; HUMANS; MODELS, ANIMAL; SPAIN; SUS SCROFA;

EID: 77954263263     PISSN: 10079327     EISSN: None     Source Type: Journal    
DOI: 10.3748/wjg.v16.i23.2895     Document Type: Article

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