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Volumn 41, Issue 3, 2010, Pages 581-587

Antibacterial activity of extracts of Acacia aroma against methicillin-resistant and methicllin-sensitive Staphylococcus

Author keywords

Acacia aroma; Antibacterial activity; Staphylococcus; Tusca

Indexed keywords

ACACIA; ACACIA AROMA; BACTERIA (MICROORGANISMS); METHICILLIN RESISTANT STAPHYLOCOCCUS AUREUS; STAPHYLOCOCCUS; STAPHYLOCOCCUS AUREUS; STAPHYLOCOCCUS EPIDERMIDIS;

EID: 77954260432     PISSN: 15178382     EISSN: 16784405     Source Type: Journal    
DOI: 10.1590/S1517-83822010000300007     Document Type: Article
Times cited : (40)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.