RP-HPLC analysis and antidiabetic activity of Swertia paniculata

Natural Product Communications

Volumn 5, Issue 6, 2010, Pages 907-910

  Negi, Jagmohan S ^a,b   Singh, Pramod ^b   Joshi, Geeta ^b   Rawat, Mohan S M ^b  

^a Herbal Research and Development Institute (HRDI)   (India)

^b H N B GARHWAL UNIVERSITY   (India)

Author keywords

Antidiabetic activity; Quantitative determination; RP HPLC; Swertia paniculata; Xanthones

Indexed keywords

1,2,6,8 TETRAHYDROXYXANTHONE; 2,8 DIHYDROXY 1,6 DIMETHOXYXANTHONE; ANTIDIABETIC AGENT; PLANT EXTRACT; SWERTIA PANICULATA EXTRACT; UNCLASSIFIED DRUG;

ALLOXAN DIABETES MELLITUS; ALTITUDE; ANIMAL EXPERIMENT; ANIMAL MODEL; ANTIDIABETIC ACTIVITY; ARTICLE; CONCENTRATION (PARAMETERS); CONTROLLED STUDY; DRUG DETERMINATION; DRUG IDENTIFICATION; DRUG MECHANISM; DRUG POTENCY; FEMALE; GLUCOSE BLOOD LEVEL; HARVEST PERIOD; INDIA; MALE; NONHUMAN; PLANT LEAF; QUANTITATIVE ANALYSIS; RAT; REVERSED PHASE HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; RHIZOME; SEASONAL VARIATION; SINGLE DRUG DOSE; SWERTIA; SWERTIA PANICULATA;

RATTUS; SWERTIA;

EID: 77954107172     PISSN: 1934578X     EISSN: 15559475     Source Type: Journal    
DOI: 10.1177/1934578x1000500618     Document Type: Article

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