Responses of Acholeplasma laidlawii PG8 cells to cold shock and oxidative stress: Proteomic analysis and stress-reactive mycoplasma proteins

Doklady Biochemistry and Biophysics

Volumn 432, Issue 1, 2010, Pages 126-130

  Chernov, V M ^a   Chernova, O A ^a   Medvedeva, E S ^a   Sorvina, A I ^a   Davydova, M N ^a   Rogova, M A ^b   Serebryakova, M V ^b  

^a KAZAN INSTITUTE OF BIOCHEMISTRY AND BIOPHYSICS   (Russian Federation)

^b FEDERAL RESEARCH AND CLINICAL CENTER OF PHYSICAL CHEMICAL MEDICINE OF FEDERAL MEDICAL BIOLOGICAL AGENCY   (Russian Federation)

Author keywords

[No Author keywords available]

Indexed keywords

BACTERIAL PROTEIN; HEAT SHOCK PROTEIN;

ACHOLEPLASMA LAIDLAWII; ARTICLE; COLD; GROWTH, DEVELOPMENT AND AGING; ISOLATION AND PURIFICATION; METABOLISM; OXIDATIVE STRESS; PROTEOMICS;

ACHOLEPLASMA LAIDLAWII; BACTERIAL PROTEINS; COLD TEMPERATURE; HEAT-SHOCK PROTEINS; OXIDATIVE STRESS; PROTEOMICS;

ACHOLEPLASMA LAIDLAWII; MYCOPLASMA;

EID: 77954021998     PISSN: 16076729     EISSN: None     Source Type: Journal    
DOI: 10.1134/S1607672910030099     Document Type: Article

References (15)

1. Chernov, V. M., Chernova, O. A., Muzykantov, A. A., et al., Dokl. Biochem. Biophys., 2009, vol. 428, no. 5, pp. 273-276 [Dokl. Akad. Nauk, 2009, vol. 428, no. 5, pp. 703-706].
2. Borkhsenius, S. N., Chernova, O. A., Chernov, V. M., and Vonskii, M. S., Mikoplazmy (Mycoplasmas), St. Petersburg: Nauka, 2002.
3. Goulhen, F., Grenier, D., and Mayrand, D., Crit. Rev. Oral Biol. Med., 2003, vol. 14, no. 6, pp. 399-412.
4. Renzone, G., D'ambrosio, C., Arena, S., et al., Ann. Ist. Super. Sanita, 2005, vol. 41, no. 4, pp. 459-468.
5. Grg, A., Obermaier, C., Bogus, G., et al., Electrophores, vol. 21, no. 6, pp. 1037-1053.
6. Blum, H., Beier, H., and Gross, H. J., Electrophoresis, 1987, vol. 8, no. 2, pp. 93-99.
7. Wu, T. L., Meth. Mol Biol, 2006, vol. 328, pp. 71-95.
8. Demina, I. A., Serebryakova, M. V., Ladygina, V. G., et al., Biokhimiya, 2009, vol. 74, no. 2, pp. 205-215.
9. Smirnova, G. V., Zakirova, O. N., and Oktyabr'skii, O. N., Mikrobiologiya, 2001, vol. 70, no. 1, pp. 55-60.
10. Echave, P., Tamarit, J., Cabiscol, E., and Ros, J., J. Biol. Chem., 2003, vol. 278, no. 32, pp. 30193-30198.
11. Gao, H., Yang, Z. K., Wu, L., et al., J. Bacteriol., 2006, vol. 188, no. 12, pp. 4560-4569.
12. Elbein, A. D., Pan, Y. T., Pastuszak, I., and Carroll, D., Glycobiology, 2003, vol. 13, no. 4, pp. 17-27.
13. Wei, K., Tang, D., He, Y., et al., J. Bacteriol., 2007, vol. 189, no. 5, pp. 2055-2062.
14. Narberhaus, F., Microbiol. Mol. Biol. Rev. Mar., 2002, vol. 66, no. 1, pp. 64-93.
15. Fridovich, I., Annu. Rev. Biochem., 1975, vol. 44, pp. 147-159.