Consumption of sweet foods and breast cancer risk: a case-control study of women on Long Island, New York.

Cancer causes & control : CCC

Volumn 20, Issue 8, 2009, Pages 1509-1515

  Bradshaw, Patrick T ^a   Sagiv, Sharon K ^b   Kabat, Geoffrey C ^b   Satia, Jessie A ^b   Britton, Julie A ^b   Teitelbaum, Susan L ^b   Neugut, Alfred I ^b   Gammon, Marilie D ^b  

^a IL   (United States)

^b NONE

Author keywords

[No Author keywords available]

Indexed keywords

ADULT; AGED; ARTICLE; BREAST TUMOR; CASE CONTROL STUDY; EATING; FEMALE; FOOD PREFERENCE; HUMAN; MIDDLE AGED; MOTOR ACTIVITY; PHYSIOLOGY; RISK FACTOR; SUGAR INTAKE; UNITED STATES; WEIGHT GAIN;

ADULT; AGED; AGED, 80 AND OVER; BREAST NEOPLASMS; CASE-CONTROL STUDIES; DIETARY SUCROSE; EATING; FEMALE; FOOD PREFERENCES; HUMANS; MIDDLE AGED; MOTOR ACTIVITY; NEW YORK; RISK FACTORS; WEIGHT GAIN; YOUNG ADULT;

EID: 77953637746     PISSN: None     EISSN: 15737225     Source Type: Journal    
DOI: 10.1007/s10552-009-9343-x     Document Type: Article

References (0)