The effect of gold nanoparticles on the spreading of triple line

Microfluidics and Nanofluidics

Volumn 8, Issue 6, 2010, Pages 843-848

  Vafaei, Saeid ^a   Wen, Dongsheng ^a  

^a QUEEN MARY UNIVERSITY OF LONDON   (United Kingdom)

Author keywords

Boiling; Bubble; Contact angle; Nanofluids; Nanoparticles; Surface tension; Surface wettability

Indexed keywords

BOILING; BOILING BUBBLES; BOILING CONDITIONS; BUBBLE DYNAMICS; BUBBLE FREQUENCY; BUBBLE VOLUME; GAS BUBBLE; GOLD NANOPARTICLES; INTERFACIAL PHENOMENA; NANOFLUIDS; PARTICLE SEDIMENTATION; PURE LIQUIDS; SURFACE MODIFICATION; SURFACE WETTABILITY; TRIPLE LINES; TUBE WALLS;

BUBBLE FORMATION; CONTACT ANGLE; GOLD; LIQUIDS; NANOPARTICLES; SURFACE PROPERTIES; SURFACE TENSION;

NANOFLUIDICS;

EID: 77953616972     PISSN: 16134982     EISSN: 16134990     Source Type: Journal    
DOI: 10.1007/s10404-009-0561-z     Document Type: Article

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