Chemical composition and antimicrobial activity of the essential oil of Chrysanthemum indicum against oral bacteria

Journal of Bacteriology and Virology

Volumn 39, Issue 2, 2009, Pages 61-69

  Jung, Eun Kyung ^a  

^a Ulsan College   (South Korea)

Author keywords

Antibacterial activity; Chrysanthemum indicum; Essential oil; Oral bacteria

Indexed keywords

ABSINTHOL; ALPHA CADINOL; AMPICILLIN; ANTIBIOTIC AGENT; ANTIINFECTIVE AGENT; BORNEOL; BORNYL ACETATE; CAMPHOR; CARYOPHYLLENE; CHRYSANTHEMUM EXTRACT; CHRYSANTHEMUM INDICUM EXTRACT; CHRYSANTHENOL; CINEOLE; ESSENTIAL OIL; GENTAMICIN; GERMACRENE D; PINENE; TERPINEN 4 OL; UNCLASSIFIED DRUG;

ANTIBACTERIAL ACTIVITY; ARTICLE; BROTH DILUTION; CHEMICAL COMPOSITION; CHRYSANTHEMUM; CHRYSANTHEMUM INDICUM; CONTROLLED STUDY; DRUG DETERMINATION; DRUG IDENTIFICATION; DRUG SCREENING; MASS FRAGMENTOGRAPHY; MINIMUM INHIBITORY CONCENTRATION; MOUTH FLORA; NONHUMAN; PHYTOCHEMISTRY;

CHRYSANTHEMUM INDICUM; DRYOBALANOPS;

EID: 77953481093     PISSN: 15982467     EISSN: None     Source Type: Journal    
DOI: 10.4167/jbv.2009.39.2.61     Document Type: Article

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