The Fairtrade Consumer

The Handbook of Organic and Fair Trade Food Marketing

Volumn , Issue , 2008, Pages 54-81

  Lamb, Harriet ^a  

^a Fairtrade Foundation   (United Kingdom)

Author keywords

Fair trade products; Fairtrade consumer; Fairtrade foundation; Taylor nelson sofres (TNS) research; UK fairtrade movement

Indexed keywords

EID: 77953338032     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.1002/9780470996096.ch3     Document Type: Chapter

References (23)

1. Vidal, J. (2003) Retail therapy. The Guardian, 26 February.
2. Fairtrade Study (2006) TNS Omnimas Topline Results, April. TNS Omnimas, Epsom.
3. Mintel (2004) Consumers' Ethical Concerns, Attitude Towards Ethical Foods. Mintel, London, February.
4. Elustondo, M. (2004) Ethical Consumers Plump for Fairtrade Commodities. PA Newswire Services, London, 23 April.
5. Armstrong, M. (2005) Survey shows nine out of 10 want ethical feedback. The Guardian, 28 November.
6. MORI (Market and Opinion Research International) (2005) Fairtrade Tracker Study Results. MORI, London, April.
7. Marks & Spencer Media Centre (2005) Spotlight on Africa leads to increased UK appetite for Fairtrade products. Marks & Spencer, London, 4 August.
8. Marks & Spencer Media Centre (2005) Spotlight on Africa leads to increased UK appetite for Fairtrade products. Marks & Spencer, London, 4 August.
9. The Co-operative Bank, nef and The Future Foundation, (2005) The Ethical Consumerism Report 2005. Manchester, 12 December.
10. Dragon Brand Agency (2005) Inspire: Consumer Understanding of Fairtrade. Dragon Brand Agency, London, November.
11. Research Works Limited (2005) The FAIRTRADE Mark and Fairtrade Fortnight: Presentation of Qualitative Findings. Research Works Limited, Finchley, October.
12. Research Works Limited (2005) The Fairtrade Mark and Fairtrade Fortnight: Presentation of Qualitative Findings (October 2005). Research Works Limited, Finchley, November.
13. TNS Superpanel Research (2006) TNS Research. www.tns-global.com 14 Mintel (2004) Executive summary. In: Attitudes Towards Ethical Foods. Mintel, London.
14. Mintel (2004) Executive summary. In: Attitudes Towards Ethical Foods. Mintel, London.
15. National Consumer Council (NCC) and Sustainable Development Commission (SDC) (2006) I Will If You Will: Towards Sustainable Consumption, May. Funded by the Department for Environment, Food and Rural Affairs (DEFRA) and the Department of Trade and Industry (DTI). www.ncc.org.uk/publications/index.htm
16. Pati, A. (2005) Most innovative charity winner: the Fairtrade Foundation. Third Sector Magazine, 9 November.
17. Cheliotis, S. (2005) FAIRTRADE Mark is top of class in Superbrands Awards. Fairtrade Foundation Press Release, 28 September.
18. The Co-operative Group (2003) Coffee: What a Difference a Penny Makes. The Cooperative Group, November.
19. Cafédirect (2005). Online Press Office. http://www.cafedirect.co.uk/pressoffice/release.builder/00042.html, 7 October.
20. TNS Superpanel Data (2006) UK Organics Consumers-Where, What and Why. TNS Research, May.
21. Carslaw, N. (2003) Child Victims of Coffee Trade Wars. BBC News, 10 February.
22. Cafédirect (2005) Cafédirect's Annual Report and Accounts 2004/5, p.6. http://www.cafedirect.co.uk
23. Bhogal, V. (2005) A Fair Feast: 70 Celebrity Recipes for a Fairer World. Simon & Schuster, Cambridge.