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Volumn 76, Issue 3-4, 2010, Pages 341-347
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Synthesis, spectroscopic and thermal characterization of sulpiride complexes of iron, manganese, copper, cobalt, nickel, and zinc salts. Antibacterial and antifungal activity
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Author keywords
Biological activity; Molar conductance; Spectroscopy; Sulpiride; Thermal analyses; Transition metal complexes
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Indexed keywords
ANTIBACTERIAL AND ANTIFUNGAL ACTIVITY;
ASPERGILLUS FLAVUS;
BACTERIAL SPECIES;
BENZAMIDES;
BIOLOGICAL ACTIVITIES;
BIVALENT METALS;
CANDIDA ALBICANS;
CORRELATION COEFFICIENT;
DIFFERENTIAL THERMOGRAVIMETRIC;
ELEMENTAL ANALYSIS;
H NMR SPECTRA;
IN-VITRO;
IR SPECTRUM;
METAL CHLORIDES;
MOLAR CONDUCTANCE;
MONODENTATES;
OCTAHEDRAL GEOMETRY;
PREEXPONENTIAL FACTOR;
SOLID REFLECTANCE;
STAPHYLOCOCCUS AUREUS;
SULPIRIDE;
THERMAL ANALYSIS;
THERMAL CHARACTERIZATION;
THERMAL DECOMPOSITION PROCESS;
THERMAL DECOMPOSITION REACTION;
ZINC SALTS;
ACTIVATION ENERGY;
AMIDES;
BIOACTIVITY;
CHELATION;
CHLORINE COMPOUNDS;
COBALT;
COBALT COMPOUNDS;
COMPLEXATION;
COPPER COMPOUNDS;
ELECTROLYTES;
ESCHERICHIA COLI;
FUNGI;
FUZZY CONTROL;
IRON COMPOUNDS;
MANGANESE;
MANGANESE COMPOUNDS;
METAL COMPLEXES;
METAL IONS;
METALS;
NUCLEAR MAGNETIC RESONANCE SPECTROSCOPY;
PHOTORESISTS;
PYROLYSIS;
REFLECTION;
SALTS;
SYNTHESIS (CHEMICAL);
THERMOANALYSIS;
ZINC;
ZINC COMPOUNDS;
COORDINATION REACTIONS;
ANTIFUNGAL AGENT;
ANTIINFECTIVE AGENT;
COBALT;
COORDINATION COMPOUND;
COPPER;
IRON;
MANGANESE;
NICKEL;
SULPIRIDE;
ZINC;
ARTICLE;
ASPERGILLUS FLAVUS;
BACTERIUM;
CANDIDA ALBICANS;
CHEMISTRY;
DRUG EFFECT;
ESCHERICHIA COLI;
FUNGUS;
SPECTROSCOPY;
STAPHYLOCOCCUS AUREUS;
SYNTHESIS;
THERMODYNAMICS;
ANTI-BACTERIAL AGENTS;
ANTI-INFECTIVE AGENTS;
ANTIFUNGAL AGENTS;
ASPERGILLUS FLAVUS;
BACTERIA;
CANDIDA ALBICANS;
COBALT;
COORDINATION COMPLEXES;
COPPER;
ESCHERICHIA COLI;
FUNGI;
IRON;
MANGANESE;
NICKEL;
SPECTRUM ANALYSIS;
STAPHYLOCOCCUS AUREUS;
SULPIRIDE;
THERMODYNAMICS;
ZINC;
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EID: 77953287645
PISSN: 13861425
EISSN: None
Source Type: Journal
DOI: 10.1016/j.saa.2010.03.016 Document Type: Article |
Times cited : (48)
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References (33)
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