Effect of dietary polyphenon e and EGCG on lung tumorigenesis in A/J mice

Pharmaceutical Research

Volumn 27, Issue 6, 2010, Pages 1066-1071

  Zhang, Qi ^a   Fu, Huijing ^b   Pan, Jing ^a   He, Jun ^a   Ryota, Seto ^c   Hara, Yukihiko ^c   Wang, Yian ^a   Lubet, Ronald A ^d   You, Ming ^a  

^a USA   (United States)

^b WASHINGTON UNIVERSITY IN ST LOUIS   (United States)

^c National Cancer Institute ^*  (Japan)

^d NATIONAL CANCER INSTITUTE   (United States)

Author keywords

Chemoprevention; Degradation; EGCG; Lung tumorigenesis; Polyphenon E

Indexed keywords

BENZO[A]PYRENE; EPIGALLOCATECHIN GALLATE; POLYPHENON E;

ANIMAL EXPERIMENT; ANIMAL MODEL; ANIMAL TISSUE; ANTINEOPLASTIC ACTIVITY; ARTICLE; CHEMOPROPHYLAXIS; CONTROLLED STUDY; DRUG BIOAVAILABILITY; DRUG BLOOD LEVEL; DRUG EFFICACY; DRUG STABILITY; EXPERIMENTAL MOUSE; FEMALE; LUNG CARCINOGENESIS; MOUSE; NONHUMAN; PRIORITY JOURNAL; WILD TYPE;

ANIMALS; ANTICARCINOGENIC AGENTS; CATECHIN; CHEMOPREVENTION; FEMALE; LUNG; LUNG NEOPLASMS; MICE;

EID: 77953232664     PISSN: 07248741     EISSN: 1573904X     Source Type: Journal    
DOI: 10.1007/s11095-010-0056-3     Document Type: Article

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