The presence of intestinal parasites in selected vegetables from open markets in south western Nigeria.

African journal of medicine and medical sciences

Volumn 38, Issue 4, 2009, Pages 319-324

  Ogbolu, D O ^a   Alli, O A ^b   Ogunleye, V F ^b   Olusoga Ogbolu, F F ^b   Olaosun, I ^b  

^a LADOKE AKINTOLA UNIVERSITY OF TECHNOLOGY   (Nigeria)

^b NONE

Author keywords

[No Author keywords available]

Indexed keywords

ARTICLE; CATERING SERVICE; COMMERCIAL PHENOMENA; DISEASE TRANSMISSION; FOOD CONTAMINATION; FOOD CONTROL; HUMAN; INTESTINE INFECTION; NIGERIA; PARASITOLOGY; STANDARD; VEGETABLE;

COMMERCE; FOOD CONTAMINATION; FOOD PARASITOLOGY; FOOD SUPPLY; HUMANS; INTESTINAL DISEASES, PARASITIC; NIGERIA; VEGETABLES;

EID: 77953147822     PISSN: 03093913     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (0)