Effects of irrigation regime on yield and quality of processing tomato (Lycopersicon esculentum Mill.) cultivars

Acta Horticulturae

Volumn 537, Issue , 2000, Pages 779-788

  Candido, V ^a   Miccolis, V ^a   Perniola, M ^a  

^a UNIVERSITY OF BASILICATA   (Italy)

Author keywords

Cultivars; Irrigation regimes; Processing tomato; Quality; Yield

Indexed keywords

LYCOPERSICON ESCULENTUM;

EID: 77953136206     PISSN: 05677572     EISSN: None     Source Type: Book Series    
DOI: 10.17660/ActaHortic.2000.537.93     Document Type: Article

References (2)

1. Campbell, G. S., Gee, G. W., 1986. Water potential: Miscellaneous Methods. In: Methods of soil analysis. ASA, SSSA, Madison, 619-633.
2. Doorenbos, J., Pruitt, W. O., 1977. Guidelines for predicting crop requirements. FAO irrigation and drainage paper 24, Food and Agriculture Organisation of United Nations, Rome.