Controlled release of d-glucose from starch granules containing 29% free d-glucose and Eudragit L100-55 as a binding and coating agent

Carbohydrate Research

Volumn 345, Issue 8, 2010, Pages 1065-1067

  Kim, Yeon Kye ^a   Mukerjea, Rupendra ^a   Robyt, John F ^a  

^a IOWA STATE UNIVERSITY   (United States)

Author keywords

Coating; Controlled release; Eudragit L100 55; Glucose; Starch granules; Sweet taste

Indexed keywords

CONTROLLED RELEASE; EUDRAGIT L100; EUDRAGIT L100-55; STARCH GRANULES; SWEET TASTE;

COATINGS; ETHANOL; GRANULATION; STARCH;

GLUCOSE;

ALCOHOL; AMYLOPECTIN; EUDRAGIT; GLUCAN 1,4 ALPHA GLUCOSIDASE; GLUCOSE; STARCH;

ARTICLE; CONTROLLED STUDY; FILTER; PRIORITY JOURNAL; SPRAY DRYING;

ACRYLIC RESINS; ALPHA-AMYLASES; GLUCOSE; STARCH;

ZEA MAYS;

EID: 77953130333     PISSN: 00086215     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.carres.2010.03.008     Document Type: Article

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