Food, energy, and the environment

Poultry Science

Volumn 89, Issue 4, 2010, Pages 797-802

  Pardue, S L ^a  

^a NORTH CAROLINA STATE UNIVERSITY   (United States)

Author keywords

Agricultural research; Food security; Population growth; Public funding

Indexed keywords

ANIMALIA; GLYCINE MAX; ZEA MAYS;

AGRICULTURE; ANIMAL; ARTICLE; CATERING SERVICE; DEVELOPED COUNTRY; DEVELOPING COUNTRY; ENERGY METABOLISM; ENVIRONMENT; FOOD; GOVERNMENT; HUMAN; OBESITY; POPULATION DYNAMICS; POULTRY; UNITED STATES;

AGRICULTURE; ANIMALS; DEVELOPED COUNTRIES; DEVELOPING COUNTRIES; ENERGY METABOLISM; ENVIRONMENT; FOOD; FOOD SUPPLY; GOVERNMENT AGENCIES; HUMANS; OBESITY; POPULATION DYNAMICS; POULTRY; UNITED STATES; UNITED STATES DEPT. OF HEALTH AND HUMAN SERVICES;

EID: 77953077645     PISSN: 00325791     EISSN: 15253171     Source Type: Journal    
DOI: 10.3382/ps.2009-00565     Document Type: Conference Paper

References (21)

1. Buchen, L. 2009. US agriculture research gets priority plan. Nature 461:580.
2. CDC. 2008. U.S. Obesity Trends: Trends by State 1985-2008. http://www.cdc.gov/obesity/data/trends.htm l#State Accessed Jun. 2009.
3. Cheeke, P. R. 1996. Letters to the editor. Feedstuffs 68:10. Danforth, W. H. 2006. Funding basic agricultural research. Science 314:223.
4. Day-Rubenstein, K. 2009. Agricultural Research Funding in the Public and Private Sectors http://www.ers.usda.gov/data/agresearchfunding/ Accessed Oct. 2009.
5. FAO. 2008. Message of his Holiness Benedict XVI to participants attending the High-Level Conference on World Food Security: The Challenges of Climate Change and Bioenergy HLC/08/REP. FAO, Rome, Italy.
6. FAO. 2009. World Food Price Indices. http://www.fao.org/worldfoodsituation/FoodPricesIndex/ Accessed May 2009.
7. Hamilton, J. D. 2009. Understanding crude oil prices. Energy J. 30:179-206.
8. Ki-moon, B. 2008. The High-Level Conference on World Food Security: The Challenges of Climate Change and Bioenergy. http://www.fao.org/fileadmin/user_upload/foodclimate/statements/un_ki_moon.pdf Accessed Apr. 2009.
9. Kriegel, R. J., and L. Patler. 1991. If it Ain't Broke.Break It!: And Other Unconventional Wisdom for a Changing Business World. Warner Books Inc.,New York, NY.
10. Nova. 2004. World in the Balance. http://www.pbs.org/wgbh/nova/worldbalance/numb-nf.html Accessed Apr. 2009.
11. NSF. 1994. Federal Funds for Research and Development Detailed Historical Tables: Fiscal Years 1956-1994. NSF 94-331. Quantum Research Corp, Bethesda, MD.
12. NSF. 2009. Federal Funds for R&D. http://www.nsf.gov/statistics/fedfunds/ Accessed Jul. 2009.
13. Pardue, S. L. 1996. Research support found to vary among species.Feedstuffs 68:1, 16-17.
14. RFA. 2009. Historic U.S. Fuel Ethanol Production. http://www.ethanolrfa.org/industry/statistics/#B Accessed Jun. 2009.
15. US Census Bureau. 2009. International Data Base. World Population:1950-2050. http://www.census.gov/ipc/www/idb/worldpopgraph.php Accessed Jun. 2009.
16. USDA. 2008a. Food CPI and Expenditures. http://www.ers.usda.gov/briefing/CPIFoodandExpenditures/Data/table7.htm Accessed Oct. 2009.
17. USDA. 2008b. U.S. Fertilizer Use and Price. http://www.ers.usda.gov/Data/FertilizerUse/ Accessed Jul. 2009.
18. USDA. 2009. USDA Agricultural Projections to 2018. http://www.usda.gov/oce/commodity/archive_projections/USDAAgriculturalProjections2018.pdf Accessed Jul. 2009.
19. Walt, V. 2008. The World's Growing Food-Price Crisis. http://www.time.com/time/world/article/0,8599,1717572-1,00.html AccessedApr. 2009.
20. WHO. 2008. Controlling the global obesity epidemic. http://www.who.int/nutrition/topics/obesity/en/index.html Accessed Jul.2009.
21. World Bank. 2008. The Effects of High Food Prices in Africa. http://go.worldbank.org/KIFNA6OZS0 Accessed Jul. 2009.