Vegetarian diets are associated with healthy mood states: a cross-sectional study in seventh day adventist adults.

Nutrition journal

Volumn 9, Issue , 2010, Pages 26-

  Beezhold, Bonnie L ^a   Johnston, Carol S ^b   Daigle, Deanna R ^b  

^a ARIZONA STATE UNIVERSITY   (United States)

^b NONE

Author keywords

[No Author keywords available]

Indexed keywords

ARACHIDONIC ACID; DOCOSAHEXAENOIC ACID; ICOSAPENTAENOIC ACID; LINOLEIC ACID; LINOLENIC ACID; OMEGA 3 FATTY ACID; OMEGA 6 FATTY ACID;

ADULT; AFFECT; ARTICLE; CROSS-SECTIONAL STUDY; DIET; FEMALE; HUMAN; MALE; MEDICAL RECORD; MIDDLE AGED; PHYSIOLOGY; PSYCHOLOGIC TEST; PSYCHOLOGICAL ASPECT; QUESTIONNAIRE; RELIGION; UNITED STATES; VEGETARIAN DIET;

ADULT; AFFECT; ALPHA-LINOLENIC ACID; ARACHIDONIC ACID; ARIZONA; CALIFORNIA; CROSS-SECTIONAL STUDIES; DIET; DIET RECORDS; DIET, VEGETARIAN; DOCOSAHEXAENOIC ACIDS; EICOSAPENTAENOIC ACID; FATTY ACIDS, OMEGA-3; FATTY ACIDS, OMEGA-6; FEMALE; HUMANS; LINOLEIC ACID; MALE; MIDDLE AGED; PROTESTANTISM; PSYCHOLOGICAL TESTS; QUESTIONNAIRES;

EID: 77952827955     PISSN: None     EISSN: 14752891     Source Type: Journal    
DOI: 10.1186/1475-2891-9-26     Document Type: Article

References (0)