Dynamics of adi women's traditional foods and livelihoods in varying socio-ecological systems of arunachal pradesh: A source of learning and inspiration

The New Cultures of Food: Marketing Opportunities from Ethnic, Religious and Cultural Diversity

Volumn , Issue , 2016, Pages 203-222

  Mishra, Sunita ^a   Singh, Ranjay K ^b   Singh, Anamika ^c  

^a BABASAHEB BHIMRAO AMBEDKAR UNIVERSITY   (India)

^b CENTRAL AGRICULTURAL UNIVERSITY   (India)

^c NONE

Author keywords

Adi women; Indigenous biodiversity; Knowledge networks; Livelihoods; Market; Traditional foods

Indexed keywords

EID: 77952693008     PISSN: None     EISSN: None     Source Type: Book    
DOI: None     Document Type: Chapter

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