The association of plasma micronutrients with the risk of cervical atypical squamous cells of undetermined significance (ASCUS)

Asian Pacific Journal of Cancer Prevention

Volumn 1, Issue 4, 2000, Pages 339-347

  Goodman, Marc T ^a   McDuffie, Katharine ^a   Hernandez, Brenda ^a   Hankin, Jean H ^a   Wilkens, Lynne R ^a   Franke, Adrian A ^a   Kolonel, Laurence N ^a   Kuypers, Jane ^b   Kiviat, Nancy ^b   Bertram, Cathy C ^c   Kessel, Bruce ^c   Sunoo, Christian ^d   Nakamura, Joyce ^d   Killeen, Jeffrey ^e  

^a UNIVERSITY OF HAWAII CANCER CENTER   (United States)

^b UNIVERSITY OF WASHINGTON   (United States)

^c QUEEN S MEDICAL CENTER   (United States)

^d KAISER PERMANENTE   (United States)

^e KAPIOLANI MEDICAL CENTER FOR WOMEN AND CHILDREN   (United States)

Author keywords

Atypical squamous cells of undetermined significance; Carotenoids; Case control studies; Cervical dysplasia; Cryptoxanthin; Plasma micronutrients; Tocopherol; Vitamin C

Indexed keywords

EID: 77952669210     PISSN: 15137368     EISSN: 2476762X     Source Type: Journal    
DOI: None     Document Type: Article

References (45)

1. Batieha AM, Armenian HK, Norkus EP, et al. (1993). Serum micronutrients and the subsequent risk of cervical cancer in a population-based nested case-control study. Cancer Epidemiol Biomark Prev, 2, 335-9.
2. Basu J, Palan PR, Vermund SH, et al. (1991). Plasma ascorbic acid and β-carotene levels in women evaluated for HPV infection, smoking, and cervical dysplasia. Cancer Detect Prevent, 15, 165-70.
3. Bauer HM, Ting Y, Greer CE, et al. (1991). Genital human papillomavirus infection in female university students as determined by a PCR-based method. JAMA, 265, 472-7.
4. Bendich A (1989). Carotenoids and the immune response. J Nutr, 119, 112-5.
5. Breslow NE, Day NE (1980). Statistical Methods in Cancer Research. Vol I. The Analysis of Case-Control Studies. (IARC scientific publication no. 32). Lyon: IARC.
6. Brock KE, Berry G, Mock PA, et al. (1988). Nutrients in diet and plasma and risk of in situ cervical cancer. J Natl Cancer Inst, 80, 580-5.
7. Brock KE, Hoover RN, Hensley WJ (1989). Plasma cholesterol and in situ cervical cancer: an Australian case-control study. J Clin Epidemiol, 42, 87-9.
8. Burton GW (1989). Antioxidant action of carotenoids. J Nutr, 119, 1-111.
9. Butterworth CE Jr, Hatch KD, Macaluso M, et al. (1992). Folate deficiency and cervical dysplasia. JAMA, 267, 528-33.
10. Cuzick J, de Stavola BL, Russell MJ, et al. (1990). Vitamin A, vitamin E and the risk of cervical intraepithelial neoplasia. Br J Cancer, 62, 651-2.
11. De Vet HCW, Knipschild PG, Grol MEC, et al. (1991). The role of beta-carotene and other dietary risk factors in the aetiology of cervical dysplasia: results of a case-control study. Int J Epidemiol, 20, 603-10.
12. Franke AA, Custer LJ, Cooney RV (1993). Quantitation of lipidphase micronutrients in plasma by HPLC with synthetic carotenoids as internal standards. J Chromatogr B, 614, 43-57.
13. Gebremichael A, Levy EM, Corwin LM (1984). Adherent cell requirement for the effect of vitamin E on in vitro antibody synthesis. J Nutr, 114, 1297-305.
14. Giuliano AR, Papenfuss M, Nour M, et al. (1997). Antioxidant nutrients: associations with persistent human papillomavirus infection. Cancer Epidemiol Biomarkers Prev, 6, 917-23.
15. Goodman MT, Kiviat N, McDuffie K. et al. (1998). The association of plasma micronutrients with the risk of cervical dysplasia in Hawaii. Cancer Epidemiol Biomarkers Prev, 7, 537-44.
16. Harris RWC, Forman D, Doll R, et al. (1986). Cancer of the cervix uteri and vitamin A. Br J Cancer, 53, 653-9.
17. Herrero R, Potischman N, Brinton LA, et al. (1991). A case-control study of nutrient status and invasive cervical cancer. I. Dietary indicators. Am J Epidemiol, 134, 1335-46.
18. Hiatt RA, Fireman BH (1986). Serum cholesterol and the incidence of cancer in a large cohort. J Chron Dis, 39, 861-70.
19. Hildesheim A, Schiffman MH, Gravitt PE, et al. (1994). Persistence of type-specific human papillomavirus infection among cytologically normal women. J Infect Dis, 169, 235-40.
20. Ho GYF, Burk RD, Klein S, et al. (1995). Persistent genital human papillomaviruinfection as a risk factor for persistent cervical dysplasia. J Natl Cancer Inst, 87,1365-71.
21. Kanetsky PA, Gammon MD, Mandelblatt J, et al. (1998). Dietary intake and blood levels of lycopene: association with cervical dysplasia among non-Hispanic, black women. Nutr Cancer, 31, 31-40.
22. Khan MA, Jenkins R, Tolleson WH, et al. (1993). Retinoic acid inhibition of human papillomavirutype-16 mediated transformation of human keratinocytes. Cancer Res, 53, 905-9.
23. Knekt P (1988). Serum vitamin E level and risk of female cancers. Int J Epidemiol, 17, 281-5.
24. Kurman RJ, Solomon D (1994). The Bethesda System for reporting cervical/vaginal cytologic diagnoses. New York: Springer-Verlag, 30-8.
25. Kwasniewska A, Tukendorf A, Semczuk M (1997). Content of α-tocopherol in blood serum of human papillomavirus-infected women with cervical dysplasias. Nutr Cancer, 28, 248-51.
26. National Cancer Institute Workshop (1989). The 1988 Bethesda System for reporting cervical/vaginal cytologic diagnoses. JAMA, 262, 931-4.
27. Omaye ST, Turnbull JP, Sauberlich HE (1979). Selected methods for the determination of ascorbic acid in animal cells, tissues, and fluids. Methods Enzymol, 62, 3-11.
28. Potischman N, Brinton LA (1996). Nutrition and cervical neoplasia. Cancer Causes Control, 7, 113-26.
29. Potischman N, Herrero R, Brinton LA, et al. (1991). A case-control study of nutrient status and invasive cervical cancer. II. Serological indicators. Am J Epidemiol, 134, 1347-55.
30. Remmink AJ, Walboomers JMM, Helmerhorst TJM, et al. (1995). The presence of persistent high-risk HPV genotypes in dysplastic cervical lesions is associated with progressive disease: natural history up to 36 months. Int J Cancer, 61, 306-11.
31. Romney SL, Duttagupta C, Basu J, et al. (1985). Plasma vitamin C and uterine cervical dysplasia. Am J Obstet Gynecol, 151,976-80.
32. Schatzkin A, Hoover RN, Taylor PR, et al. (1988). Site-specific analysis of total serum cholesterol and incident cancer in the National Health and Nutrition Examination Survey I epidemiologic follow-up study. Cancer Res, 48, 452-8.
33. Schiffman MH, Bauer HM, Hoover RN, et al. (1993). Epidemiologic evidence showing that humanpapillomavirus infection causes most cervical intraepithelial neoplasia. J Natl Cancer Inst, 85, 958-64.
34. Sherman ME, Schiffman MH, Lorincz AT, et al. (1994). Towards objective quality assurance in cervical cytopathology: correlation of cytopathologic diagnoses with detection of high risk human papillomavirus types. Am J Clin Pathol, 101, 182-7.
35. Sigma Chemical Company (1996). Biochemicals, organic compounds and diagnostic reagents, 2373-5.
36. Slattery ML, Abbott TM, Overall JC Jr, et al. (????). Dietary vitamins A, C, and E and selenium as risk factors for cervical cancer. Epidemiology, 1, 8-15.
37. Snedecor GW, Cochran WG (1967). Statistical Methods. Ames, IA: Iowa State University Press.
38. Ting Y, Manos MM (1990). Detection and typing of genital human papillomavirus. In: MA Innis, DH Gelfond, JJ Sninsky, and TJ White (eds.), PCR protocol: a guide to methods and applications. San Diego, CA: Academic Press, 356-67.
39. Wideroff L, Potischman N, Glass AG, et al (1998). A nested casecontrol study of dietary factors and the risk of incident cytological abnormalities of the cervix. Nutr Cancer, 30, 130-6.
40. Williams ML, Rimm DL, Pedigo MA, et al. (1997). Atypical squamous cells of undetermined significance: correlative histologic and follow-up studies from an academic medical center. Diag Cytopathol, 16, 1-7.
41. Van Eenwyk J, Davis FG, Bowen PE (1991). Dietary and serum carotenoids and cervical intraepithelial neoplasia. Int J Cancer, 48, 34-8.
42. Van Eenwyk J, Davis FG, Colman N (1992). Folate, vitamin C, and cervical intraepithelial neoplasia. Cancer Epidemiol Biomarkers Prev, 1, 119-24.
43. Verreault R, Chu J, Mandelson M, et al. (1989). A case-control study of diet and invasive cervical cancer. Int J Cancer, 43, 1050-4.
44. Ziegler RG, Jones CJ, Brinton LA, et al. (1991). Diet and the risk of in situ cervical cancer among white women in the United States. Cancer Causes Control, 2, 17-29.
45. Ziegler RG, Brinton LA, Hamman RF, et al. (1990). Diet and the risk of invasive cervical cancer among white women in the United States. Am J Epidemiol, 132, 432-45