Feeding a world city: The London food strategy

International Planning Studies

Volumn 14, Issue 4, 2009, Pages 417-424

  Reynolds, Ben ^a  

^a Sustain the alliance for better food and farming ^*  (United Kingdom)

Author keywords

[No Author keywords available]

Indexed keywords

DEVELOPMENT CONTROL; FOOD POLICY; FOOD SECURITY; HOLISTIC APPROACH; POLICY STRATEGY; STRATEGIC APPROACH; SUSTAINABILITY; URBAN PLANNING; URBAN POLICY; WORLD CITY;

ENGLAND; LONDON [ENGLAND]; UNITED KINGDOM;

EID: 77952662201     PISSN: 13563475     EISSN: 14699265     Source Type: Journal    
DOI: 10.1080/13563471003642910     Document Type: Article

References (12)

1. British Heart Foundation (1997) 1997 Coronary Heart Disease Statistics (London: British Heart Foundation).
2. Defoe, D. (1720) Complete Tradesman, ii, ch. 6, quoted in George Dodd (1856) The Food of London: A Sketch of the Chief Varieties, Sources of Supply, Probable Quantities, Modes of Arrival, Processes of Manufacture, Suspected Adulteration, and Machinery of Distribution, of the Food for a Community of Two Millions and a Half, pp. 110-111 (London: Longman, Brown, Green, and Longmans).
3. Food Commission and Sustain (2005) How London's Planners Can Improve Access to Healthy and Affordable Food (London: Sustain, published online http://www.sustainweb.org).
4. Garnett, T. (1999) City Harvest: The feasibility of growing more food in London (London: Sustain).
5. LDA (London Development Agency) (2006) Healthy and Sustainable Food for London (London: London Development Agency, published online http://www.lda.gov.uk).
6. LDA (London Development Agency) (2007) Healthy and Sustainable Food for London: The Mayor's Food Strategy Implementation Plan (London: London Development Agency, published online http://www.lda. gov.uk).
7. Lyndhurst, B. (2008) London's Food Sector: Greenhouse Gas Emissions (London: Greater London Authority, published online http://www.london.gov.uk).
8. Policy Commission on the Future of Farming and Food (2002) Farming and Food: A Sustainable Future (London: Cabinet Office, published online http://archive.cabinetoffice.gov.uk).
9. Steel, C. (2008) Hungry City: How Food Shapes our Lives (London: Chatto & Windus).
10. Sustain (2005a) Food and Planning (London: Sustain, published online http://www.sustainweb.org).
11. Sustain (2005b) Sustainable Food Procurement in London's Public Sector (London: Sustain, published online http://www.sustainweb.org).
12. Taylor, J., Madrick, M. & Collin, S. (2005) Trading Places: The Local Economic Impact of Street Produce and Farmers' Markets (London: London Development Agency, published online http://www.neweconomics.org).