Influence of β-cyclodextrin on the protolytic and complexing ability of p-Aminobenzoic Acid

Russian Journal of Physical Chemistry A

Volumn 84, Issue 3, 2010, Pages 419-424

  Roik, N V ^a   Belyakova, L A ^a  

^a INSTITUTE OF SURFACE CHEMISTRY   (Ukraine)

Author keywords

[No Author keywords available]

Indexed keywords

COMPLEXING ABILITY; INCLUSION COMPLEX; IONIZATION CONSTANT; P-AMINOBENZOIC ACID; PROTOLYTIC PROPERTIES; STABILITY CONSTANTS; SUPRAMOLECULAR STRUCTURE; TEMPERATURE RANGE; THERMODYNAMIC PARAMETER; UV SPECTROSCOPY;

ACIDS; ULTRAVIOLET SPECTROSCOPY;

AMINO ACIDS;

EID: 77952625856     PISSN: 00360244     EISSN: None     Source Type: Journal    
DOI: 10.1134/S0036024410030143     Document Type: Article

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