Production of recombinant miraculin using transgenic tomatoes in a closed cultivation system

Journal of Agricultural and Food Chemistry

Volumn 58, Issue 10, 2010, Pages 6096-6101

  Hirai, Tadayoshi ^a   Fukukawa, Go ^a   Kakuta, Hideo ^b   Fukuda, Naoya ^a   Ezura, Hiroshi ^a  

^a UNIVERSITY OF TSUKUBA   (Japan)

^b Plant Ecochemicals Research Center   (Japan)

Author keywords

Artificial light; Closed cultivation system; Mass production; Miraculin; Transgenic tomato

Indexed keywords

GLYCOPROTEIN; MIRACULIN PROTEIN, SYNSEPALUM DULCIFICUM; RECOMBINANT PROTEIN;

AGRICULTURE; ARTICLE; BIOSYNTHESIS; CHEMISTRY; COMPARATIVE STUDY; FRUIT; GENETICS; GROWTH, DEVELOPMENT AND AGING; METABOLISM; METHODOLOGY; MICROCLIMATE; TOMATO; TRANSGENIC PLANT; PROCEDURES;

AGRICULTURE; ENVIRONMENT, CONTROLLED; FRUIT; GLYCOPROTEINS; LYCOPERSICON ESCULENTUM; PLANTS, GENETICALLY MODIFIED; RECOMBINANT PROTEINS;

LYCOPERSICON ESCULENTUM;

EID: 77952606745     PISSN: 00218561     EISSN: 15205118     Source Type: Journal    
DOI: 10.1021/jf100414v     Document Type: Article

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