Role of thermoinduced dissociation in interaction between α-crystallin as an oligomeric chaperone and glyceraldehyde-3-phosphate dehydrogenase as an oligomeric protein substrate

Doklady Biochemistry and Biophysics

Volumn 428, Issue 1, 2009, Pages 245-248

  Chebotareva, N A ^a   Kurganov, B I ^a   Muranov, K O ^c   Asryants, R A ^b   Ostrovsky, M A ^c  

^a BACH INSTITUTE OF BIOCHEMISTRY   (Russian Federation)

^b MOSCOW STATE UNIVERSITY   (Russian Federation)

^c EMANUEL INSTITUTE OF BIOCHEMICAL PHYSICS   (Russian Federation)

Author keywords

[No Author keywords available]

Indexed keywords

ALPHA CRYSTALLIN; GLYCERALDEHYDE 3 PHOSPHATE DEHYDROGENASE;

ANIMAL; ARTICLE; CATTLE; CHEMISTRY; ENZYMOLOGY; METABOLISM; PROTEIN BINDING; PROTEIN MULTIMERIZATION; PROTEIN QUATERNARY STRUCTURE; RABBIT; SKELETAL MUSCLE; TEMPERATURE;

ALPHA-CRYSTALLINS; ANIMALS; CATTLE; GLYCERALDEHYDE-3-PHOSPHATE DEHYDROGENASE (PHOSPHORYLATING); MUSCLE, SKELETAL; PROTEIN BINDING; PROTEIN MULTIMERIZATION; PROTEIN STRUCTURE, QUATERNARY; RABBITS; TEMPERATURE;

EID: 77952553722     PISSN: 16076729     EISSN: None     Source Type: Journal    
DOI: 10.1134/S1607672909050068     Document Type: Article

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