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Volumn 8, Issue 11, 2009, Pages 2251-2255

The effects of commercial diet supplemented with mannanoligosaccharide (MOS) and vitamin B12 on the growth and body composition of the carp (Cyprinus carpio L. 1758)

Author keywords

Body composition; Breeding; Carp (Cyprinus carpio); Growth; Mannanoligosaccharide; Vitamin B12

Indexed keywords


EID: 77951635053     PISSN: 16805593     EISSN: 1993601X     Source Type: Journal    
DOI: None     Document Type: Article
Times cited : (5)

References (14)
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    • Anonymous, 1987. Vitamin tolerance of animals. National research council staff. National Academy Press. Washington, D.C. USA, pp: 74-79. ISBN-10: 0-309-037 28-X. http://www.nap.edu/catalog.php?record_id=949#toc.
    • (1987) Vitamin tolerance of animals
  • 2
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    • Anonymous, National research council. Notional Academy Press, pp: 114. Washington, D.C. USA. ISBN: 0-309-04891-5
    • Anonymous, 1993. Nutrient requirements offish. National research council. Notional Academy Press, pp: 114. Washington, D.C. USA. ISBN: 0-309-04891-5. http://www.nap.edu/catalog.php?record_id=2115.
    • (1993) Nutrient requirements offish
  • 3
    • 77951646878 scopus 로고
    • Su Urunleri Arastirma Enstitusu Mudurlugu Yayin No. 2 Anadolu Matbaasi. Egirdir, Turkey (in Turkish)
    • Atay, D., 1990. Balik Uretimi, Tarim ve Orman ve Koyisleri Bakanligi, Su Urunleri Arastirma Enstitusu Mudurlugu Yayin No. 2 Anadolu Matbaasi, pp: 300. Egirdir, Turkey (in Turkish).
    • (1990) Balik Uretimi, Tarim ve Orman ve Koyisleri Bakanligi , pp. 300
    • Atay, D.1
  • 4
    • 77951634558 scopus 로고    scopus 로고
    • Baski Akademisyen Yayinlari No. 1. Mersin, Turkey (in Turkish). ISBN: 975-8534-03-3
    • Bilguven, M., 2002. Yemler Bilgisi, Yem Teknolojisi ve Balik Besleme 1. Baski Akademisyen Yayinlari No. 1, pp: 288. Mersin, Turkey (in Turkish). ISBN: 975-8534-03-3.
    • (2002) Yemler Bilgisi, Yem Teknolojisi ve Balik Besleme , vol.1 , pp. 288
    • Bilguven, M.1
  • 6
    • 77951647070 scopus 로고    scopus 로고
    • Baski, Nobel Yayinlari No. 1 217 Ankara, Turkey (in Turkish). ISBN: 978-395-011-0
    • Cagiltay, F., 2007. Icsu Baliklari Yetistincihgi, 1. Baski, Nobel Yayinlari No. 1 217, Ankara, Turkey, pp: 45 (in Turkish). ISBN: 978-395-011-0.
    • (2007) Icsu Baliklari Yetistincihgi , vol.1 , pp. 45
    • Cagiltay, F.1
  • 8
    • 33847355223 scopus 로고    scopus 로고
    • Effects of dietary mannan oligosaccharides (MOS) on growth, body composition and hepatopancreas histology of Penaeus semisulcatus (de Haan 1844)
    • DOI: 10.1111/J.l 365-2095.2007.00469.X
    • Genc, M.A., M. Aktas, E. Genc andE. Yilmaz, 2007. Effects of dietary mannan oligosaccharides (MOS) on growth, body composition and hepatopancreas histology of Penaeus semisulcatus (de Haan 1844). Aquacult. Nutr., 13: 156-161. DOI: 10.1111/J.l 365-2095.2007.00469.X.
    • (2007) Aquacult. Nutr. , vol.13 , pp. 156-161
    • Genc, M.A.1    Aktas, M.2    Genc, E.3    Yilmaz, E.4
  • 9
    • 84896349923 scopus 로고    scopus 로고
    • Meta-analysis of broiler chicken pen trials evaluating dietary mannan oligosaccharide 1993-2003
    • Hooge, D.M., 2004. Meta-analysis of broiler chicken pen trials evaluating dietary mannan oligosaccharide, 1993-2003. Int. J. Poult. Sci., 3 (3): 163-174. http://www.pjbs.org/ijps/finl84.pdf.
    • (2004) Int. J. Poult. Sci. , vol.3 , Issue.3 , pp. 163-174
    • Hooge, D.M.1
  • 11
    • 33947728958 scopus 로고    scopus 로고
    • Influence of Dietary Bio-Mos® on Growth, Survival and Immune Status of Rainbow Trout (Salmo gairdnei irideus G.) And Common Carp (Cyprinus carpio L.)
    • Lyons, T.P. and K.A. Jacques (Eds.). Nottingham University Press, Nottingham, UK
    • Staykov, Y., P. Spring and S. Denev, 2005. Influence of Dietary Bio-Mos( on Growth, Survival and Immune Status of Rainbow Trout (Salmo gairdnei irideus G.) And Common Carp (Cyprinus carpio L.). In: Lyons, T.P. and K.A. Jacques (Eds.). Proceedings of Alltech's 21st annual symposium: Nutritional biotechnology in the feed and food industries. Nottingham University Press, Nottingham, UK, pp: 333-343.
    • (2005) Proceedings of Alltech's 21st annual symposium: Nutritional biotechnology in the feed and food industries , pp. 333-343
    • Staykov, Y.1    Spring, P.2    Denev, S.3


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.