Assessment of energy intake of infants exclusively fed with infant formulae available on the European market

International Journal of Food Sciences and Nutrition

Volumn 60, Issue SUPPL. 5, 2009, Pages 212-219

  Pandelova, Marchela E ^a   Lopez, Walkiria Levy ^a   Kasham, Subrina ^a   Leclercq, Catherine ^b   Piccinelli, Raffaela ^b   Schramm, Karl Werner ^a,c  

^a INSTITUTE OF EPIDEMIOLOGY   (Germany)

^b ISTITUTO NAZIONALE DELLA NUTRIZIONE   (Italy)

^c TECHNICAL UNIVERSITY OF MUNICH   (Germany)

Author keywords

Baby food; Energy content; European Union; Infant formulae; Obesity

Indexed keywords

ARTICLE; ARTIFICIAL MILK; BODY WEIGHT; CALORIC INTAKE; CATERING SERVICE; CHEMISTRY; COMPARATIVE STUDY; EUROPEAN UNION; FEMALE; FOOD PACKAGING; HUMAN; INFANT; MALE; NEWBORN; NUTRITIONAL ASSESSMENT; NUTRITIONAL REQUIREMENT; NUTRITIONAL VALUE; OBESITY;

BODY WEIGHT; ENERGY INTAKE; EUROPEAN UNION; FEMALE; FOOD LABELING; FOOD SUPPLY; HUMANS; INFANT; INFANT FORMULA; INFANT, NEWBORN; MALE; NUTRITION ASSESSMENT; NUTRITIONAL REQUIREMENTS; NUTRITIVE VALUE; OVERWEIGHT;

EID: 77951457729     PISSN: 09637486     EISSN: 14653478     Source Type: Journal    
DOI: 10.1080/09637480903183495     Document Type: Article

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