Significant differences in the hydrolysis behavior of amorphous and crystalline portions within microcrystalline cellulose in hot-compressed water

Industrial and Engineering Chemistry Research

Volumn 49, Issue 8, 2010, Pages 3902-3909

  Yu, Yun ^a   Wu, Hongwei ^a  

^a CURTIN UNIVERSITY   (Australia)

Author keywords

[No Author keywords available]

Indexed keywords

AMORPHOUS CELLULOSE; AMORPHOUS STRUCTURES; CHAIN SEGMENTS; CRYSTALLINE CELLULOSE; DEGREE OF POLYMERIZATION; GLUCOSE MONOMERS; GLUCOSE OLIGOMERS; GLYCOSIDIC BOND; HOT COMPRESSED WATER; HYDROGEN-BONDING PATTERNS; HYDROLYSIS BEHAVIOR; INITIAL STAGES; INTERMOLECULAR HYDROGEN BONDING; LIQUID PRODUCTS; MICROCRYSTALLINE CELLULOSE; MONOTONIC TREND; REACTIVE COMPONENTS; SELECTIVITY RATIO; WEAK BOND;

CELLULOSE; CRYSTALLINE MATERIALS; GLUCOSE; HYDROGEN; HYDROLYSIS; LIQUIDS; MONOMERS; OLIGOMERS; REACTION KINETICS; WATER;

HYDROGEN BONDS;

CRYSTALLINITY; GLUCOSE; HYDROGEN BONDS; HYDROLYSIS; MICROCRYSTALLINE CELLULOSE; MONOMERS; OLIGOMERS; REACTION KINETICS;

EID: 77951176364     PISSN: 08885885     EISSN: 15205045     Source Type: Journal    
DOI: 10.1021/ie901925g     Document Type: Article

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