Influence of cultivation conditions on pyrene degradation by the fungus Pleurotus Ostreatus D1

World Journal of Microbiology and Biotechnology

Volumn 26, Issue 2, 2010, Pages 205-211

  Pozdnyakova, Natalia N ^a   Nikiforova, Svetlana V ^a   Makarov, Oleg E ^a   Chernyshova, Marina P ^a   Pankin, Kirill E ^a   Turkovskaya, Olga V ^a  

^a INSTITUTE OF BIOCHEMISTRY AND PHYSIOLOGY OF PLANTS AND MICROORGANISMS   (Russian Federation)

Author keywords

Biodegradation; Laccase; Pleurotus ostreatus D1; Pyrene; Versatile peroxidase

Indexed keywords

CATALYSE; CULTIVATION CONDITIONS; EXTRACELLULAR; LACCASE PRODUCTION; LACCASES; PHTHALIC ACID; PLEUROTUS OSTREATUS; PLEUROTUS OSTREATUS D1; VERSATILE PEROXIDASE; WHITE ROT FUNGI;

ANTHRACENE; BIODEGRADATION; BIOMOLECULES; CARBOXYLIC ACIDS; CULTIVATION; FUNGI; METABOLISM; METABOLITES; MICROBIOLOGY;

DEGRADATION;

BASIDIOMYCOTA; FUNGI; PLEUROTUS OSTREATUS;

EID: 77951110834     PISSN: 09593993     EISSN: None     Source Type: Journal    
DOI: 10.1007/s11274-009-0161-9     Document Type: Article

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