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Volumn 18, Issue 7, 2010, Pages 741-743
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Antifungal effect of extracts of 32 traditional Chinese herbs against intestinal Candida in vitro
a
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Author keywords
Alcohol extract of traditional Chinese herb; Antifungal activity; Extracting oil from traditional Chinese herb; Intestinal Candida
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Indexed keywords
ACORUS CALAMUS EXTRACT;
AGASTACHE RUGOSA EXTRACT;
ALCOHOL;
CASSIA EXTRACT;
CHINESE GALL EXTRACT;
CLOVE OIL;
COPTIS CHINENSIS EXTRACT;
CORTEX PSEUDOLARICIS EXTRACT;
FENNEL OIL;
FRUCTUS CNIDII EXTRACT;
FRUCTUS SCHIZANDRAE EXTRACT;
LIGUSTICUM CHUANXIONG EXTRACT;
PATCHOULI EXTRACT;
PHELLODENDRON AMURENSE EXTRACT;
PLANT EXTRACT;
UNCLASSIFIED DRUG;
ANTIFUNGAL ACTIVITY;
ARTICLE;
CANDIDA ALBICANS;
CANDIDA KRUSEI;
CANDIDA TROPICALIS;
CHINESE HERB;
CONTROLLED STUDY;
HUMAN;
IN VITRO STUDY;
INTESTINE;
MINIMUM INHIBITORY CONCENTRATION;
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EID: 77951096798
PISSN: 10093079
EISSN: None
Source Type: Journal
DOI: 10.11569/wcjd.v18.i7.741 Document Type: Article |
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Times cited : (5)
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References (14)
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