Asian food and drink: Change, renewal and stability in handsworth

The New Cultures of Food: Marketing Opportunities from Ethnic, Religious and Cultural Diversity

Volumn , Issue , 2016, Pages 263-282

  Patel, Suresh H ^a   Gujral, Kuldip ^b  

^a BIRMINGHAM CITY UNIVERSITY   (United Kingdom)

^b Birmingham Chamber and Business Link   (United Kingdom)

Author keywords

Asian food; Change; Ecological; Fusion; Handsworth; Renewal; Retail; Stability

Indexed keywords

EID: 77950951151     PISSN: None     EISSN: None     Source Type: Book    
DOI: None     Document Type: Chapter

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