Effect of carbohydrate counting and medical nutritional therapy on glycaemic control in Type 1 diabetic subjects: A pilot study

Diabetic Medicine

Volumn 27, Issue 4, 2010, Pages 477-479

  Scavone, G ^a   Manto, A ^a   Pitocco, D ^a   Gagliardi, L ^a   Caputo, S ^a   Mancini, L ^a   Zaccardi, F ^a   Ghirlanda, G ^a  

^a CATHOLIC UNIVERSITY   (Italy)

Author keywords

Carbohydrate counting; Insulin requirement; Medical nutritional therapy; Metabolic control; Type 1 diabetes

Indexed keywords

CARBOHYDRATE; CREATININE; HEMOGLOBIN A1C; INSULIN; INSULIN DERIVATIVE; LIPID; URATE; ANTIDIABETIC AGENT; CARBOHYDRATE DIET; GLUCOSE BLOOD LEVEL; GLYCOSYLATED HEMOGLOBIN;

ADULT; ARTICLE; BODY MASS; BODY WEIGHT; CARBOHYDRATE DIET; CLINICAL TRIAL; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; DIABETIC DIET; DRUG DOSE REDUCTION; FEMALE; GLYCEMIC CONTROL; HUMAN; HYPOGLYCEMIA; INSULIN DEPENDENT DIABETES MELLITUS; MAJOR CLINICAL STUDY; MALE; MICROALBUMINURIA; PILOT STUDY; RANDOMIZED CONTROLLED TRIAL; TREATMENT RESPONSE; DIABETES MELLITUS, TYPE 1; DIET THERAPY; GLUCOSE BLOOD LEVEL; METABOLISM; MIDDLE AGED; PATIENT EDUCATION;

ADULT; BLOOD GLUCOSE; DIABETES MELLITUS, TYPE 1; DIETARY CARBOHYDRATES; FEMALE; HEMOGLOBIN A, GLYCOSYLATED; HUMANS; HYPOGLYCEMIA; HYPOGLYCEMIC AGENTS; INSULIN; MALE; MIDDLE AGED; PATIENT EDUCATION AS TOPIC; PILOT PROJECTS;

EID: 77950650644     PISSN: 07423071     EISSN: 14645491     Source Type: Journal    
DOI: 10.1111/j.1464-5491.2010.02963.x     Document Type: Article

References (10)

1. The Diabetes Control and Complications Trial Research Group. The effect of intensive treatment of diabetes on the development and progression of long-term complication in insulin-dependent diabetes mellitus. N Engl J Med 1993 329 : 977 986.
2. Anderson EJ, Richardson M, Castle G, Cercone S, Delahanty L, Lyon R et al. Nutrition interventions for intensive therapy in the diabetes control and complications trial: the DCCT Research Group. J Am Diet Assoc 1993 93 : 768 772.
3. Delahanty LM, Halford BN. The role of diet behaviors in achieving improved glycemic control in intensively treated patients in the Diabetes Control and Complications Trial. Diabetes Care 1993 16 : 1453 1458.
4. Chiasson JL, Josse RG, Gomis R, Hanefeld M, Karasik A, Laakso M et al. Acarbose treatment and the risk of cardiovascular disease and hypertension in patients with impaired glucose tolerance: the STOP-NIDDM trial. J Am Med Assoc 2003 290 : 486 494.
5. Kelley DE. Sugars and starch in the nutritional management of diabetes mellitus. J Am Clin Nutr 2003 78 : 858S 864S.
6. Gillespie SJ, Kulkarni KD, Daly AE. Using carbohydrate counting in diabetes clinical practice. J Am Diet Assoc 1998 98 : 897 905.
7. Italian Society of Diabetology. Website. Available at http://www.siditalia.it Last accessed 7 February 2009.
8. Zaccardi F, Pitocco D, Ghirlanda G. Glycemic risk factors of diabetic vascular complications: the role of glycemic variability. Diabetes Metab Res Rev 2009 25 : 199 207.
9. International Diabetes Federation. Guidelines. Available at http://www.idf.org/guideline-postmeal Last accessed 6 May 2009.
10. Ceriello A. Postprandial hyperglycemia and diabetes complications: is it time to treat? Diabetes 2005 54 : 1 7.