Analysis of the strength and weakness of egyptian market chains for horticultural crops

Acta Horticulturae

Volumn 655, Issue , 2004, Pages 143-147

  Alaa, Elsabea ^a  

^a HUMBOLDT UNIVERSITY   (Germany)

Author keywords

Competitiveness; Marketing system; Problems of co ordination; Quality standards; Relative advantage

Indexed keywords

EID: 77950596297     PISSN: 05677572     EISSN: None     Source Type: Book Series    
DOI: 10.17660/ActaHortic.2004.655.18     Document Type: Conference Paper

References (4)

1. Abbott, J.C. (1970). Marketing Fruit and Vegetables, 72.
2. FAO 2 (1989). Horticultural marketing, a resource and training manual for extension officers FAO agricultural services bulletin 76 food and agriculture organisation of the United Nation Rome, II.
3. Goueli A., El Miniawy, A. (1990). Food and Agriculture policies in Egypt, Governor of Ismailiya, Egypt: Faculty of Agriculture, Ain Shaims University, Cairo, III.
4. The Egyptian state information service (1997). Egyptian Economic profile, http://www.sis.gov.eg/online/htm12/005082d.htm1, II.