Degradation of selected (bio-)surfactants by bacterial cultures monitored by calorimetric methods

Biodegradation

Volumn 21, Issue 2, 2010, Pages 179-191

  Frank, Nicole ^a   Lißner, Andreas ^a   Winkelmann, Mario ^a   Hüttl, Regina ^a   Mertens, Florian O ^a   Kaschabek, Stefan R ^a   Schlömann, Michael ^a  

^a TU BERGAKADEMIE FREIBERG   (Germany)

Author keywords

(In)Complete degradation processes; Calorimetry; Energy balance; Rhodococcus opacus 1CP; Surfactant degradation

Indexed keywords

(IN)COMPLETE DEGRADATION PROCESSES; BACTERIAL CULTURES; BACTERIAL STRAINS; BIO SURFACTANT; BIO-SURFACTANTS; CALORIMETRIC METHODS; COMBINATORIAL APPROACH; DEGRADATION PROCESS; ENERGY SOURCE; MICROBIAL DEGRADATION; MIXED BACTERIAL CULTURE; RHAMNOLIPIDS; RHODOCOCCUS OPACUS; SOLE CARBON; SOPHOROLIPIDS; SURFACTANT DEGRADATION; SYNTHETIC SURFACTANTS; THERMODYNAMIC CALCULATIONS; TWEEN 80;

BACTERIOLOGY; BIODEGRADATION; BIOMOLECULES; CALORIMETERS; CALORIMETRY; DEGRADATION; ENERGY BALANCE; MASS SPECTROMETRY;

SURFACE ACTIVE AGENTS;

GLYCOLIPID; POLYSORBATE; RHAMNOLIPID; SURFACTANT; TREHALOSE;

BACTERIUM; BIODEGRADATION; BIOMASS; CALORIMETRY; CARBON BUDGET; ENERGY BUDGET; MASS SPECTROMETRY; QUANTITATIVE ANALYSIS; STRAIN RATE;

ARTICLE; CALORIMETRY; CHEMISTRY; EVALUATION; GROWTH, DEVELOPMENT AND AGING; METABOLISM; METHODOLOGY; RHODOCOCCUS;

CALORIMETRY; GLYCOLIPIDS; POLYSORBATES; RHODOCOCCUS; SURFACE-ACTIVE AGENTS; TREHALOSE;

BACTERIA (MICROORGANISMS); RHODOCOCCUS; RHODOCOCCUS OPACUS;

EID: 77950460133     PISSN: 09239820     EISSN: None     Source Type: Journal    
DOI: 10.1007/s10532-009-9292-9     Document Type: Article

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