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Volumn 167, Issue 3-4, 2009, Pages 179-185

Simultaneous determination of flavonoids and phenolic acids in Chinese herbal tea by beta-cyclodextrin based capillary zone electrophoresis

Author keywords

Amperometric detection; Beta cyclodextrin; Capillary zone electrophoresis; Chinese herbal tea; Flavonoids; Phenolic acid

Indexed keywords


EID: 77949873430     PISSN: 00263672     EISSN: 14365073     Source Type: Journal    
DOI: 10.1007/s00604-009-0229-0     Document Type: Article
Times cited : (30)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.