Determination of copper in clarified apple juices

Journal of Agricultural and Food Chemistry

Volumn 58, Issue 6, 2010, Pages 3617-3620

  Zeiner, Michaela ^a   Cindrić, I V A Juranović ^b   Kröppl, Michaela ^c   Stingeder, Gerhard ^a  

^a UNIVERSITY OF NATURAL RESOURCES AND LIFE SCIENCES   (Austria)

^b UNIVERSITY OF ZAGREB   (Croatia)

^c UNIVERSITY OF APPLIED SCIENCES UPPER AUSTRIA   (Austria)

Author keywords

Apple juice; Copper; Fertilizer; ICP OES; Organic farming

Indexed keywords

COPPER;

APPLE; ARTICLE; BEVERAGE; CHEMISTRY; FOOD HANDLING;

BEVERAGES; COPPER; FOOD HANDLING; MALUS;

MALUS X DOMESTICA;

EID: 77949786284     PISSN: 00218561     EISSN: 15205118     Source Type: Journal    
DOI: 10.1021/jf903945q     Document Type: Article

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