Sugar-sweetened beverages and chronic disease

Kidney International

Volumn 77, Issue 7, 2010, Pages 569-570

  Curhan, Gary C ^a   Forman, John P ^a  

^a CHANNING LABORATORY   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

FRUCTOSE; PROBENECID; URATE OXIDASE; URIC ACID;

BEVERAGE; BLOOD PRESSURE; CHRONIC KIDNEY DISEASE; CLINICAL ASSESSMENT; DIABETES MELLITUS; DISEASE ASSOCIATION; FOOD INTAKE; GOUT; HYPERTENSION; HYPERURICEMIA; NOTE; PRIORITY JOURNAL; PROSPECTIVE STUDY; RISK ASSESSMENT; RISK BENEFIT ANALYSIS; RISK FACTOR; SUGAR SWEETENED BEVERAGE; URIC ACID BLOOD LEVEL;

EID: 77949523800     PISSN: 00852538     EISSN: 15231755     Source Type: Journal    
DOI: 10.1038/ki.2009.543     Document Type: Note

References (10)

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