Comparison between the biofilm initiation of Campylobacter jejuni and Campylobacter coli strains to an inert surface using BioFilm Ring Test®

Journal of Applied Microbiology

Volumn 108, Issue 4, 2010, Pages 1303-1312

  Sulaeman, S ^a   Le Bihan, G ^a   Rossero, A ^a   Federighi, M ^a   De E ^b   Tresse, O ^a  

^a Ecole Nationale d'Ingenieurs des Techniques des Industries Agricoles et Alimentaires ENITIAA   (France)

^b Normandie Université   (France)

Author keywords

Adhesion; Campylobacter coli; Campylobacter jejuni; Inert surface; Polystyrene

Indexed keywords

BACTERIA; BIOFILMS; CONTAMINATION; FOOD MICROBIOLOGY; FOOD PROCESSING; FOOD PRODUCTS; POLYSTYRENES; STRAIN;

96-WELL; ADHESION ASSAYS; BIOFILM FORMATION; CAMPYLOBACTER COLI; CAMPYLOBACTER JEJUNI; CAMPYLOBACTER SPECIES; CAMPYLOBACTERS; INERT SURFACES; PATHOGENICS; RING TEST;

ADHESION;

POLYSTYRENE;

ADHESION; BACTERIUM; BIOASSAY; BIOFILM; COMPARATIVE STUDY; FOOD CHAIN; FOOD PROCESSING; PATHOGEN; SURVIVAL;

ARTICLE; BACTERIAL STRAIN; BACTERIUM ADHERENCE; BACTERIUM ISOLATION; BIOFILM; BIOFILM RING TEST; CAMPYLOBACTER COLI; CAMPYLOBACTER JEJUNI; CARCASS; COMPARATIVE STUDY; CONTROLLED STUDY; FOOD PROCESSING; IMMUNODETECTION; MAGNETISM; MICROBIAL DIVERSITY; MICROTITER PLATE ASSAY; NONHUMAN; PATHOGENESIS; SURFACE PROPERTY;

ANIMALIA; CAMPYLOBACTER; CAMPYLOBACTER COLI; CAMPYLOBACTER JEJUNI; CAMPYLOBACTER SP.;

EID: 77949354584     PISSN: 13645072     EISSN: 13652672     Source Type: Journal    
DOI: 10.1111/j.1365-2672.2009.04534.x     Document Type: Article

References (49)

1. Annous, B.A., Fratamico, P.M. and Smith, J.L. (2009) Quorum Sensing in biofilms: why bacteria behave the way they do. J Food Sci 74, R24-R37.
2. Anon (2009a) The community summary report on trends and sources of zoonoses and zoonotic agents in the European Union in 2007. The EFSA Journal 223, 1-312.
3. Anon (2009b) Report on trends and sources of zoonoses in France in 2007. The EFSA Journal 223, 1-160.
4. Asakura, H., Yamasaki, M., Yamamoto, S. and Igimi, S. (2007) Deletion of peb4 gene impairs cell adhesion and biofilm formation in Campylobacter jejuni. FEMS Microbiol Lett 275, 278-285.
5. Azevedo, F., Lopes, S.P., Keevil, C.W., Pereira, M.O. and Vieira, M.J. (2009) Time to "go large" on biofilm research: advantages of an omics approach. Biotechnol Lett 31, 477-485.
6. Black, R.E., Levine, M.M., Clements, M.L., Hughes, T.P. and Blaser, M.J. (1988) Experimental Campylobacter jejuni infection in humans. J Infect Dis 157, 472-479.
7. Bryers, J. (2000) Biofilm Formation and Persistence. New York: Wiley-Liss.
8. Buswell, C.M., Herlihy, Y.M., Lawrence, L.M., McGuiggan, J.T., Marsh, P.D., Keevil, C.W. and Leach, S.A. (1998) Extended survival and persistence of Campylobacter spp. in water and aquatic biofilms and their detection by immunofluorescent-antibody and -rRNA staining. Appl Environ Microbiol 64, 733-741.
9. Chavant, P., Gaillard-Martinie, B., Talon, R., Hebraud, M. and Bernardi, T. (2007) A new device for rapid evaluation of biofilm formation potential by bacteria. J Microbiol Methods 68, 605-612.
10. Clark, C.G., Price, L., Ahmed, R., Woodward, D.L., Melito, P.L., Rodgers, F.G., Jamieson, F., Ciebin, B. et al. (2003) Characterization of waterborne outbreak-associated Campylobacter jejuni, Walkerton, Ontario. Emerg Infect Dis 9, 1232-1241.
11. Corcoran, A.T. and Moran, A.P. (2007) Influence of growth conditions on diverse polysaccharide production by Campylobacter jejuni. FEMS Immunol Med Microbiol 49, 124-132.
12. Costerton, J.W. (1995) Overview of microbial biofilms. J Ind Microbiol 15, 137-140.
13. Denis, M., Soumet, C., Rivoal, K., Ermel, G., Blivet, D., Salvat, G. and Colin, P. (1999) Development of a m-PCR assay for simultaneous identification of Campylobacter jejuni and C. coli. Lett Appl Microbiol 29, 406-410.
14. Djordjevic, D., Wiedmann, M. and McLandsborough, L. (2002) Microtiter plate assay for assessment of Listeria monocytogenes biofilm formation. Appl Environ Microbiol 68, 2950-2958.
15. Dykes, G., Sampathkumar, B. and Korber, D. (2003) Planktonic or biofilm growth affects survival, hydrophobicity and protein expression patterns of a pathogenic Campylobacter jejuni. Int J Food Microbiol 89, 1-10.
16. Fields, J.A. and Thompson, S.A. (2008) Campylobacter jejuni CsrA mediates oxidative stress responses, biofilm formation, and host cell invasion. J Bacteriol 190, 3411-3416.
17. Fouts, D., Mongodin, E., Mandrell, R., Miller, W., Rasko, D., Ravel, J., Brinkac, L., DeBoy, R. et al. (2005) Major structural differences and novel potential virulence mechanisms from the genomes of multiple Campylobacter species. PLoS Biol 3, 72-85.
18. Garénaux, A., Lucchetti-Miganeh, C., Barbloy-Hubler, F., Ermel, G., Federighi, M., Tresse, O., Guillou, S., de Jonge, R. et al. (2007) Parallel between Campylobacter jejuni genome sequence study and physiology. In New Developments in Food Microbiology Research. ed. Berger, M., pp. 1-90. New York, USA: NovaScience Publisher.
19. Garénaux, A., Jugiau, F., Rama, F., de Jonge, R., Denis, M., Federighi, M. and Ritz, M. (2008) Survival of Campylobacter jejuni strains from different origins under oxidative stress conditions: effect of temperature. Curr Microbiol 56, 293-297.
20. Girard, M., Steele, D., Chaignat, C. and Kieny, M. (2006) A review of vaccine research and development: human enteric infections. Vaccine 24, 2732-2750.
21. Gunther, N.W.T. and Chen, C.Y. (2009) The biofilm forming potential of bacterial species in the genus Campylobacter. Food Microbiol 26, 44-51.
22. Hanning, I., Jarquin, R. and Slavik, M. (2008) Campylobacter jejuni as a secondary colonizer of poultry biofilms. J Appl Microbiol 105, 1199-1208.
23. Joshua, G., Guthrie-Irons, C., Karlyshev, A. and Wren, B. (2006) Biofilm formation in Campylobacter jejuni. Microbiology 152, 387-396.
24. Kalmokoff, M., Lanthier, P., Tremblay, T., Foss, M., Lau, P., Sanders, G., Austin, J., Kelly, J. et al. (2006) Proteomic analysis of Campylobacter jejuni 11168 biofilms reveals a role for the motility complex in biofilm formation. J Bacteriol 188, 4312-4320.
25. Kim, S.H. and Wei, C.I. (2007) Biofilm formation by multidrug-resistant Salmonella enterica serotype typhimurium phage type DT104 and other pathogens. J Food Prot 70, 22-29.
26. Korlath, J.A., Osterholm, M.T., Judy, L.A., Forfang, J.C. and Robinson, R.A. (1985) A point-source outbreak of campylobacteriosis associated with consumption of raw milk. J Infect Dis 152, 592-596.
27. Laroche, M., Desmonts, M.-H., Minveille, B., Rossero, A., Federighi, M., Mircovich, C. and Magras, C. 2007. Campylobacter coli pulsed field gel electrophoresis genotypic diversity in pork. CHRO, 2-5 September, Rotterdam, Pays Bas, Zoonosis and Public Health, 54(Suppl. 1), 27.
28. Lehtola, M.J., Pitkanen, T., Miebach, L. and Miettinen, I.T. (2006) Survival of Campylobacter jejuni in potable water biofilms: a comparative study with different detection methods. Water Sci Technol 54, 57-61.
29. Mead, P.S., Slutsker, L., Dietz, V., McCaig, L.F., Bresee, J.S., Shapiro, C., Griffin, P.M. and Tauxe, R.V. (1999) Foodrelated illness and death in the United States. Emerg Infect Dis 5, 607-625.
30. Miller, W. and Mandrell, R. (2005) Prevalence of Campylobacter in the food and water supply: incidence, outbreaks, isolation and detection. In Campylobacter Molecular and Cellular Biology ed. Ketley, J. and Konkel, M. pp. 101-163. Norfolk, UK: Horizon.
31. Moore, J.E., Corcoran, D., Dooley, J.S., Fanning, S., Lucey, B., Matsuda, M., McDowell, D.A., Megraud, F. et al. (2005) Campylobacter. Vet Res 36, 351-382.
32. Nachamkin, I. (2002) Chronic effects of Campylobacter infection. Microbes Infect 4, 399-403.
33. Palmer, S.R., Gully, P.R., White, J.M., Pearson, A.D., Suckling, W.G., Jones, D.M., Rawes, J.C. and Penner, J.L. (1983) Water-borne outbreak of Campylobacter gastroenteritis. Lancet 1, 287-290.
34. Parkhill, J., Wren, B., Mungall, K., Kettley, J., Churcher, C., Basham, D., Chillingworth, T., Davies, R. et al. (2000) The genome sequence of the food-borne pathogen Campylobacter jejuni reveals hypervariable sequences. Nature 403, 665-668.
35. Peterson, M.C. (2003) Campylobacter jejuni enteritis associated with consumption of raw milk. J Environ Health 65, 20-21, 24, 26.
36. Peyrat, M.B., Soumet, C., Maris, P. and Sanders, P. (2008) Recovery of Campylobacter jejuni from surfaces of poultry slaughterhouses after cleaning and disinfection procedures: analysis of a potential source of carcass contamination. Int J Food Microbiol 124, 188-194.
37. Reeser, R.J., Medler, R.T., Billington, S.J., Jost, B.H. and Joens, L.A. (2007) Characterization of Campylobacter jejuni biofilms under defined growth conditions. Appl Environ Microbiol 73, 1908-1913.
38. Reisner, A., Krogfelt, K.A., Klein, B.M., Zechner, E.L. and Molin, S. (2006) In vitro biofilm formation of commensal and pathogenic Escherichia coli strains: impact of environmental and genetic factors. J Bacteriol 188, 3572-3581.
39. Rieu, A., Lemaitre, J.P., Guzzo, J. and Piveteau, P. (2008) Interactions in dual species biofilms between Listeria monocytogenes EGD-e and several strains of Staphylococcus aureus. Int J Food Microbiol 126, 76-82.
40. Rivoal, K., Ragimbeau, C., Salvat, G., Colin, P. and Ermel, G. (2005) Genomic diversity of Campylobacter coli and Campylobacter jejuni isolates recovered from free-range broiler farms and comparison with isolates of various origins. Appl Environ Microbiol 71, 6216-6227.
41. Sanders, S.Q., Frank, J.F. and Arnold, J.W. (2008) Temperature and nutrient effects on Campylobacter jejuni attachment on multispecies biofilms on stainless steel. J Food Prot 71, 271-278.
42. Somers, E.B., Schoeni, J.L. and Wong, A.C. (1994) Effect of trisodium phosphate on biofilm and planktonic cells of Campylobacter jejuni, Escherichia coli O157: H7, Listeria monocytogenes and Salmonella typhimurium. Int J Food Microbiol 22, 269-276.
43. Trachoo, N. and Frank, J. (2002) Effectiveness of chemical sanitizers against Campylobacter jejuni-containing biofilms. J Food Prot 65, 1117-1121.
44. Trachoo, N., Frank, J. and Stern, N. (2002) Survival of Campylobacter jejuni in biofilms isolated from chicken houses. J Food Prot 65, 1110-1116.
45. Tresse, O., Lebret, V., Benezech, T. and Faille, C. (2006) Comparative evaluation of adhesion, surface properties, and surface protein composition of four Listeria monocytogenes strains after cultivation at pH5 and pH7. J Appl Microbiol 101, 53-62.
46. Tresse, O., Shannon, K., Pinon, A., Malle, P., Vialette, M. and Midelet-Bourdin, G. (2007) Variable adhesion of Listeria monocytogenes isolates from food processing facilities and clinical cases to inert surfaces. J Food Prot 70, 1569-1578.
47. Véron, M., Lenvoisé-Furet, A. and Beaune, P. (1981) Anaerobic respiration of fumarate as a differential test between Campylobacter fetus and Campylobacter jejuni. Curr Microbiol 6, 349-354.
48. Vogt, R.L., Sours, H.E., Barrett, T., Feldman, R.A., Dickinson, R.J. and Witherell, L. (1982) Campylobacter enteritis associated with contaminated water. Ann Intern Med 96, 292-296.
49. Young, K.T., Davis, L.M. and Dirita, V.J. (2007) Campylobacter jejuni: molecular biology and pathogenesis. Nat Rev Microbiol 5, 665-679.