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Volumn 76, Issue 6, 2010, Pages 1709-1717

Presence and characterization of Shiga toxin-producing Escherichia coli and other potentially diarrheagenic E. coli strains in retail meats

Author keywords

[No Author keywords available]

Indexed keywords

ANTIMICROBIAL RESISTANCES; DNA SEQUENCE ANALYSIS; E. COLI; GROUND BEEF; HUMAN INFECTION; MONITORING SYSTEM; PULSED FIELD GEL ELECTROPHORESIS; SEROTYPES; SHIGA TOXIN; STX GENES; SUBTYPINGS; TOXIC EFFECT; VERO CELLS; VIRULENCE GENE;

EID: 77749260584     PISSN: 00992240     EISSN: 10985336     Source Type: Journal    
DOI: 10.1128/AEM.01968-09     Document Type: Article
Times cited : (79)

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