The effects of starvation and acute low salinity exposure on food intake in the Dungeness crab, Cancer magister

Marine Biology

Volumn 157, Issue 3, 2010, Pages 603-612

  Curtis, Daniel L ^a,b   Vanier, Cheryl H ^a   McGaw, Iain J ^b,c  

^a UNIVERSITY OF NEVADA   (United States)

^b BAMFIELD MARINE SCIENCES CENTRE   (Canada)

^c MEMORIAL UNIVERSITY OF NEWFOUNDLAND   (Canada)

Author keywords

[No Author keywords available]

Indexed keywords

CRAB; DIGESTION; DOSE-RESPONSE RELATIONSHIP; ESTUARINE ECOSYSTEM; FLUID; FOOD AVAILABILITY; FOOD INTAKE; OSMOREGULATION; PHYSIOLOGICAL RESPONSE; SALINITY; STARVATION; STRESS MEASUREMENT;

ANIMALIA; CANCER MAGISTER; DECAPODA (CRUSTACEA);

EID: 77649340831     PISSN: 00253162     EISSN: None     Source Type: Journal    
DOI: 10.1007/s00227-009-1345-4     Document Type: Article

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