-
2
-
-
41349089938
-
Efficacy of an extended theory of planned behaviour model for predicting caters' hand hygiene practices
-
Clayton D.A., and Griffith C.J. Efficacy of an extended theory of planned behaviour model for predicting caters' hand hygiene practices. International Journal of Environmental Health Research 18 2 (2008) 83-98
-
(2008)
International Journal of Environmental Health Research
, vol.18
, Issue.2
, pp. 83-98
-
-
Clayton, D.A.1
Griffith, C.J.2
-
4
-
-
34047189169
-
A review of food safety and food hygiene training studies
-
Egan M.B., Raats M.M., Grubb S.M., Eves A., Lumbers M.L., Dean M.S., et al. A review of food safety and food hygiene training studies. Food Control 18 10 (2007) 1180-1190
-
(2007)
Food Control
, vol.18
, Issue.10
, pp. 1180-1190
-
-
Egan, M.B.1
Raats, M.M.2
Grubb, S.M.3
Eves, A.4
Lumbers, M.L.5
Dean, M.S.6
-
6
-
-
52949091428
-
-
(pp. 235-256), Marcel Decker, New York, NY
-
Griffith C.J. Safe handling of food. (pp. 235-256) (2000), Marcel Decker, New York, NY
-
(2000)
Safe handling of food
-
-
Griffith, C.J.1
-
7
-
-
0000067888
-
Food handler certification by home study: Measuring changes in knowledge and behaviour
-
Howes M., McEwen S., Griffiths M., and Harris L. Food handler certification by home study: Measuring changes in knowledge and behaviour. Dairy, Food and Environmental Sanitation 16 (1996) 737-744
-
(1996)
Dairy, Food and Environmental Sanitation
, vol.16
, pp. 737-744
-
-
Howes, M.1
McEwen, S.2
Griffiths, M.3
Harris, L.4
-
8
-
-
0036343035
-
Explaining hand hygiene practice. An extended application of the theory of planned behaviour.
-
Jenner E.A., Watson P.W.B., Miller L., Jones F., and Scott G.M. Explaining hand hygiene practice. An extended application of the theory of planned behaviour. Psychology, Health & Medicine 7 3 (2002) 311-326
-
(2002)
Psychology, Health & Medicine
, vol.7
, Issue.3
, pp. 311-326
-
-
Jenner, E.A.1
Watson, P.W.B.2
Miller, L.3
Jones, F.4
Scott, G.M.5
-
11
-
-
0024394654
-
Food hygiene behaviour among hospital food handlers
-
Oteri T., and Ekanem E.E. Food hygiene behaviour among hospital food handlers. Public Health 103 3 (1989) 153-159
-
(1989)
Public Health
, vol.103
, Issue.3
, pp. 153-159
-
-
Oteri, T.1
Ekanem, E.E.2
-
12
-
-
77649190177
-
The food standards agency's strategy for food safety training
-
Paper presented at the
-
Power, K. (2002). The food standards agency's strategy for food safety training. Paper presented at the effective food safety training seminar, Newmarket.
-
(2002)
effective food safety training seminar, Newmarket
-
-
Power, K.1
-
13
-
-
33748684587
-
A pilot study to evaluate the effectiveness of a social marketing-based consumer food safety initiative using observation
-
Redmond E.C., and Griffith C.J. A pilot study to evaluate the effectiveness of a social marketing-based consumer food safety initiative using observation. British Food Journal 108 9 (2006) 753-770
-
(2006)
British Food Journal
, vol.108
, Issue.9
, pp. 753-770
-
-
Redmond, E.C.1
Griffith, C.J.2
-
14
-
-
0002078769
-
Evaluation of food hygiene education
-
Rennie D.M. Evaluation of food hygiene education. British Food Journal 96 11 (1994) 20-25
-
(1994)
British Food Journal
, vol.96
, Issue.11
, pp. 20-25
-
-
Rennie, D.M.1
-
15
-
-
33745672787
-
The management of food safety - The role of food hygiene training in the UK service sector
-
Seaman P., and Eves A. The management of food safety - The role of food hygiene training in the UK service sector. International Journal of Hospitality Management 25 2 (2006) 278-296
-
(2006)
International Journal of Hospitality Management
, vol.25
, Issue.2
, pp. 278-296
-
-
Seaman, P.1
Eves, A.2
-
17
-
-
85179351405
-
Factors affecting motivation to transfer training
-
Seyler D.L., Holton E.F., Bates R.A., Burnett M.F., and Carvalho M.A. Factors affecting motivation to transfer training. International Journal of Training and Development 2 1 (1998) 2-16
-
(1998)
International Journal of Training and Development
, vol.2
, Issue.1
, pp. 2-16
-
-
Seyler, D.L.1
Holton, E.F.2
Bates, R.A.3
Burnett, M.F.4
Carvalho, M.A.5
-
18
-
-
0001999234
-
Hygiene and hazard analysis
-
Cooper C. (Ed), Belhavel Press, London
-
Sheppard J., Kipps M., and Thomson J. Hygiene and hazard analysis. In: Cooper C. (Ed). Progress in tourism, recreation and hospitality management (1990), Belhavel Press, London 192-226
-
(1990)
Progress in tourism, recreation and hospitality management
, pp. 192-226
-
-
Sheppard, J.1
Kipps, M.2
Thomson, J.3
-
19
-
-
77649180630
-
-
The Food Hygiene (England) Regulations (2006). HMSO, London.
-
The Food Hygiene (England) Regulations (2006). HMSO, London.
-
-
-
-
22
-
-
1942508326
-
A survey of food hygiene and safety training in the retail and catering industry
-
Worsfold D., and Griffith C.J. A survey of food hygiene and safety training in the retail and catering industry. Nutrition & Food Science 33 2 (2003) 68-79
-
(2003)
Nutrition & Food Science
, vol.33
, Issue.2
, pp. 68-79
-
-
Worsfold, D.1
Griffith, C.J.2
-
23
-
-
84986038214
-
A survey of environmental health officers' views of food hygiene training
-
Worsfold D., Griffith C.J., and Worsfold P. A survey of environmental health officers' views of food hygiene training. British Food Journal 106 1 (2004) 51-64
-
(2004)
British Food Journal
, vol.106
, Issue.1
, pp. 51-64
-
-
Worsfold, D.1
Griffith, C.J.2
Worsfold, P.3
|