Six percent hydroxyethyl starch 130/0.4 impacts differently on blood glucose than 4% gelatine in a swine model of mixed acidaemia

European Journal of Anaesthesiology

Volumn 26, Issue 12, 2009, Pages 1026-1031

  Russ, Martin ^a   Koch, Vera ^a   Keckel, Tobias ^a   Boemke, Willehad ^a   Hiebl, Bernhard ^b   Unger, Juliane K ^a  

^a HUMBOLDT UNIVERSITY   (Germany)

^b CHARITÉ UNIVERSITÄTSMEDIZIN BERLIN   (Germany)

Author keywords

6 hydroxyethyl starch 130 kDa; Acidaemia; Blood glucose; Buffer infusion; Fluid therapy; Hypoglycaemia; Swine; Tris hydroxymethyl aminomethane; Volume support

Indexed keywords

GELATIN; GLUCOSE; HETASTARCH; TROMETAMOL; BUFFER;

ACIDEMIA; ANESTHESIA COMPLICATION; ANESTHESIOLOGICAL TECHNIQUES; ANIMAL EXPERIMENT; ANIMAL MODEL; ARTICLE; COLLOID; CONTROLLED STUDY; GLUCOSE BLOOD LEVEL; GLUCOSE INFUSION; GLYCEMIC CONTROL; HEMODYNAMIC PARAMETERS; HYPOGLYCEMIA; MALE; NONHUMAN; SWINE; TIDAL VOLUME; ACIDOSIS; ANIMAL; CHEMICALLY INDUCED DISORDER; CLINICAL PROTOCOL; DISEASE MODEL; DRUG EFFECT; METABOLISM; RANDOMIZATION;

ACIDOSIS; ANIMALS; BLOOD GLUCOSE; BUFFERS; CLINICAL PROTOCOLS; DISEASE MODELS, ANIMAL; GELATIN; GLUCOSE; HETASTARCH; HYPOGLYCEMIA; MALE; RANDOM ALLOCATION; SWINE; TROMETHAMINE;

EID: 77449125539     PISSN: 02650215     EISSN: 13652346     Source Type: Journal    
DOI: 10.1097/EJA.0b013e3283304d31     Document Type: Article

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