Microbial quality of common carp and pikeperch fingerlings cultured in a pond fed with treated wastewater

Ecological Engineering

Volumn 36, Issue 4, 2010, Pages 466-470

  Harnisz, M ^a   Tucholski, S ^a  

^a UNIVERSITY OF WARMIA AND MAZURY IN OLSZTYN   (Poland)

Author keywords

Antimicrobial resistance; Common carp fingerlings; Microbial quality; Pikeperch fingerlings; Treated wastewater

Indexed keywords

AEROMONAS HYDROPHILA; ANTIMICROBIAL RESISTANCES; CELL COUNT; COLIFORMS; COMMERCIAL FEED; COMMON CARP; DIGESTIVE TRACT; FECAL COLIFORMS; FISH TISSUE; HETEROTROPHIC BACTERIAS; HIGHLY SENSITIVE; HYDROPHILA; MEDICINAL PRODUCTS; MICROBIAL QUALITY; MICROBIOLOGICAL QUALITY; POND WATER; SEQUENCING BATCH REACTORS; SURFACE AREA; TREATED WASTEWATER; WASTEWATER TREATMENT PLANTS;

ANTIBIOTICS; BACTERIA; BACTERIOLOGY; BATCH REACTORS; DIGESTIVE SYSTEM; FISH; HISTOLOGY; LAKES; MEATS; SEWAGE; WASTEWATER; WASTEWATER RECLAMATION; WATER POLLUTION; WATER TREATMENT PLANTS;

WASTEWATER TREATMENT;

ANTIMICROBIAL ACTIVITY; COLIFORM BACTERIUM; CYPRINID; MICROBIAL ACTIVITY; PERCID; POND; SEWAGE;

POLAND;

AEROMONAS HYDROPHILA; BACTERIA (MICROORGANISMS); CYPRINIDAE; CYPRINUS CARPIO; ENTEROCOCCUS FAECALIS; SALMONELLA; SALMONELLA SP.;

EID: 77049096885     PISSN: 09258574     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.ecoleng.2009.11.015     Document Type: Article

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